Java Crunch
Packaged product Andre fødevarer Dollarama
Java Crunch contains 550 kcal per 100 g. A serving, 1 wafer, 40 g (40 g) provides about 220 kcal.
Roughly 61 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 275 kcal per 100 g across 125.082 products.
100 g provides 10 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 37,5 g | 48 % |
| Saturated fat L | 32,5 g | 163 % |
| Trans fat L | 0 g | |
| Cholesterol L | 12,5 mg | 4 % |
| Sodium L | 225 mg | 10 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 47,5 g | |
| Protein L | 5 g | 10 % |
| Calcium L | 125 mg | 10 % |
| Jern L | 1,9 mg | 10 % |
| Kalium L | 250 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 36 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for andre fødevarer (median 7,2 g)
- Fiber2,5 gabove the median for andre fødevarer (median 1,8 g)
- Sugars47,5 gin the top quarter of andre fødevarer (median 3,6 g)
- Fat37,5 gin the top quarter of andre fødevarer (median 6,1 g)
- Saturated fat32,5 gin the top quarter of andre fødevarer (median 2,1 g)
- Sodium225 mgbelow the median for andre fødevarer (median 241 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dollarama
- Barcode
- 0667888584499
- Label serving
- 1 wafer (40 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Praline Seashells Guylian | 550 | 8,4 g | 39 g | 38 g |
| Power crunch bar Power crunch | 550 | 32,5 g | 27,5 g | 35 g |
| Golden bar Cadbury | 550 | 5 g | 62,5 g | 30 g |
| Noisettes Kraft | 550 | 5 g | 60 g | 30 g |
| Basil pesto Kirkland | 550 | 10 g | 15 g | 50 g |
| Pecorino Romano Trader Joes | 550 | 35 g | 0 g | 45 g |
| Fire Puri Swad | 550 | 10 g | 50 g | 35 g |
| Galet Chocolat Noir à Fondre FunCakes | 550 | 5,1 g | 45,5 g | 36,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Java Crunch?
100 g of Java Crunch has 550 kcal. Serving, 1 wafer, 40 g (40 g): about 220 kcal.
How much protein is in Java Crunch?
Java Crunch contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 1 wafer, 40 g (40 g). About 4 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7,2 g).
How many carbs are in Java Crunch?
Java Crunch has 50 g of total carbohydrates per 100 g, including 2,5 g of fiber and 47,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Java Crunch?
Java Crunch contains 37,5 g of fat per 100 g, of which 32,5 g is saturated (163 % of the Daily Value).
What vitamins and minerals does Java Crunch contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Java Crunch?
100 g contains 225 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0667888584499. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.