Jammies
Packaged product Måltider og disketter Sun Butter
Jammies contains 368 kcal per 100 g. A serving, 57 g (57 g) provides about 210 kcal.
Roughly 44 % of its calories come from carbohydrates, with 43 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 242 kcal per 100 g across 372 products.
100 g provides 19 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 17,5 g | 22 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 351 mg | 15 % |
| Total carbohydrates L | 40,4 g | 15 % |
| Dietary fiber L | 5,3 g | 19 % |
| Total sugars L | 15,8 g | |
| Added sugars L | 14 g | 28 % |
| Protein L | 12,3 g | 25 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 64,9 mg | 5 % |
| Jern L | 3,5 mg | 19 % |
| Kalium L | 356 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 44 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,3 gin the top quarter of måltider og disketter (median 9,7 g)
- Fiber5,3 gin the top quarter of måltider og disketter (median 2,8 g)
- Sugars15,8 gin the top quarter of måltider og disketter (median 2,5 g)
- Fat17,5 gin the top quarter of måltider og disketter (median 11 g)
- Saturated fat1,8 gbelow the median for måltider og disketter (median 1,9 g)
- Sodium351 mgin the lowest quarter of måltider og disketter (median 480 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sun Butter
- Barcode
- 0737539200075
- Quantity
- 8 oz
- Label serving
- 57 g
- Category
- Klubsandwich
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole wheat bread (whole wheat flour, water, sugar, wheat gluten, yeast, molasses, soybean and/or canola oil, salt, soy lecithin, wheat starch, cultured wheat flour, vinegar, steel cut oats, oat fiber, cracked wheat, ascorbic acid, enzymes), sunflower seed butter (sunflower seed, sugar, mono & diglycerides, salt), strawberry jelly (strawberry juice concentrate, organic cane sugar, fruit pectin, ascorbic acid, citric acid).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerGærRapsfrøolieSaltEddikeHavre
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jammies?
100 g of Jammies has 368 kcal. Serving, 57 g (57 g): about 210 kcal.
Is Jammies high in protein?
Jammies contains 12,3 g of protein per 100 g (25 % of the 50 g Daily Value), or 7 g in serving, 57 g (57 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 9,7 g).
How many carbs are in Jammies?
Jammies has 40,4 g of total carbohydrates per 100 g, including 5,3 g of fiber and 15,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jammies?
Jammies contains 17,5 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Jammies contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Jammies?
100 g contains 351 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0737539200075. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.