Jack Sausage

Packaged product Kød

Jack Sausage contains 173 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 28 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Jack Sausage, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
7,4 gprotein
12,4 gcarbohydrates
11,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 11,1 g 14 %
Saturated fat L 7,4 g 37 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 593 mg 26 %
Total carbohydrates L 12,4 g 5 %
Dietary fiber L 8,6 g 31 %
Total sugars L 2,5 g
Added sugars L 1,2 g 2 %
Protein L 7,4 g 15 %
Calcium L 74 mg6 %
Jern L 1,5 mg8 %
Kalium L 370 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 28 %Fat: 56 %173kcal / 100 g
  • Protein 17 %
  • Carbohydrates 28 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Kalium8 %Calcium6 %

Nutritional insights

  • Protein7,4 gin the lowest quarter of kød (median 17,6 g)
  • Fiber8,6 gin the top quarter of kød (median 0 g)
  • Sugars2,5 gabove the median for kød (median 1 g)
  • Fat11,1 gabove the median for kød (median 8,6 g)
  • Saturated fat7,4 gin the top quarter of kød (median 3,1 g)
  • Sodium593 mgabove the median for kød (median 380 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L20 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 173 kcal173 kcal
Protein 7,4 g7,4 g
Carbohydrates 12,3 g12,4 g
Fat 11,1 g11,1 g
Fiber 8,6 g8,6 g
Sugars 2,5 g2,5 g
Sodium 593 mg593 mg

Product details

Barcode
0859806003728
Category
Kød

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jack Sausage?

100 g of Jack Sausage has 173 kcal.

How much protein is in Jack Sausage?

Jack Sausage contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,6 g).

How many carbs are in Jack Sausage?

Jack Sausage has 12,4 g of total carbohydrates per 100 g, including 8,6 g of fiber and 2,5 g of sugars.

How much fat is in Jack Sausage?

Jack Sausage contains 11,1 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).

How much sodium is in Jack Sausage?

100 g contains 593 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 13. januar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2463076. License: CC0 1.0 (U.S. public domain). Source record dated 25. maj 2021. Imported 6. november 2026.
  • Open Food Facts, record 0859806003728. License: ODbL 1.0 (Open Food Facts). Source record dated 13. januar 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.