Whole Wheat Sliced Italian Round Bread
Packaged product Brød og bagværk BREAD CITY
Whole Wheat Sliced Italian Round Bread contains 250 kcal per 100 g. A typical serving of 1 Slice, 28g (28 g) provides about 70 kcal.
Roughly 84 % of its calories come from carbohydrates, with 16 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (269 kcal per 100 g).
100 g provides 18 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 625 mg | 27 % |
| Total carbohydrates L | 57,1 g | 21 % |
| Dietary fiber L | 10,7 g | 38 % |
| Total sugars L | 0 g | |
| Protein L | 10,7 g | 21 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 36 mg | 3 % |
| Jern L | 3,2 mg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,7 gin the top quarter of brød og bagværk (median 8,9 g)
- Fiber10,7 gin the top quarter of brød og bagværk (median 2,3 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 4,7 g)
- Fat0 gin the lowest quarter of brød og bagværk (median 3,5 g)
- Sodium625 mgin the top quarter of brød og bagværk (median 472 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 250 kcal |
| Protein | 10,7 g | 10,7 g |
| Carbohydrates | 57,1 g | 57,1 g |
| Fat | 0 g | 0 g |
| Fiber | 10,7 g | 10,7 g |
| Sugars | 0 g | 0 g |
| Sodium | 268 mg | 625 mg |
Product details
- Brand
- BREAD CITY
- Barcode
- 0072659628164
- Label serving
- 1 Slice (28g)
- Category
- breads-buns
Ingredients
STONE GROUND WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR (NIACIN REDUCED IRON, THIAMINE MONONITRATE & RIBOFLAVIN), YEAST, CORN MEAL, SALT, CALCIUM PROPIONATE, ENZYME
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Siebenfelder Sliced Bread, Siebenfelder CUB | 250 | 14,3 g | 50 g | 7,1 g |
| Brick Oven Sliced Semolina Italian Round Panella Bread PARAMOUNT BAKERIES | 250 | 10,7 g | 53,6 g | 0 g |
| Real Jewish Rye Seedless Bread, Rye LEVY'S | 250 | 6,3 g | 50 g | 4,7 g |
| Ciabatta Toscana Artisan Bread, Ciabatta Toscana SIGNATURE SELECT | 250 | 8,9 g | 48,2 g | 1,8 g |
| Sourdough Sandwich Bread, Sourdough 365 WHOLE FOODS MARKET | 250 | 10 g | 45 g | 2,5 g |
| Sourdough Bake House Artisan Rolls, Sourdough OUR SPECIALTY | 250 | 8,9 g | 53,6 g | 0,89 g |
| Cinnamon Raisin Organic Bagels, Cinnamon Raisin SILVER HILLS | 250 | 8,8 g | 52,5 g | 1,9 g |
| Whole Grain Hot Dog Buns, Whole Grain MEIJER | 250 | 9,1 g | 40,9 g | 3,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whole Wheat Sliced Italian Round Bread?
100 g of Whole Wheat Sliced Italian Round Bread has 250 kcal. 1 Slice, 28g (28 g): about 70 kcal.
Is Whole Wheat Sliced Italian Round Bread high in protein?
Whole Wheat Sliced Italian Round Bread contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in 1 Slice, 28g (28 g). About 16 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).
How many carbs are in Whole Wheat Sliced Italian Round Bread?
Whole Wheat Sliced Italian Round Bread has 57,1 g of total carbohydrates per 100 g, including 10,7 g of fiber and 0 g of sugars.
How much fat is in Whole Wheat Sliced Italian Round Bread?
Whole Wheat Sliced Italian Round Bread contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Whole Wheat Sliced Italian Round Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Whole Wheat Sliced Italian Round Bread?
100 g contains 625 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. juni 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072659628164. License: ODbL 1.0 (Open Food Facts). Source record dated 5. april 2023. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2616519. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
Last updated: . Source description: "WHOLE WHEAT SLICED ITALIAN ROUND BREAD". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.