Italian rainbow

Packaged product Andre fødevarer Cake Bites

Italian rainbow contains 439 kcal per 100 g. A serving, 1 package, 57 g (57 g) provides about 250 kcal.

Roughly 49 % of its calories come from fat, with 48 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 13 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

439kcal per 100 g
3,5 gprotein
54,4 gcarbohydrates
24,6 gfat
250kcal in serving, 1 package, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 439 kcal
Total fat L 24,6 g 32 %
Saturated fat L 14 g 70 %
Trans fat L 0 g
Cholesterol L 52,6 mg 18 %
Sodium L 167 mg 7 %
Total carbohydrates L 54,4 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 31,6 g
Added sugars L 31,6 g 63 %
Protein L 3,5 g 7 %
Vitamin D L 0 µg0 %
Calcium L 17,5 mg1 %
Jern L 2,3 mg13 %
Kalium L 140 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 48 %Fat: 49 %439kcal / 100 g
  • Protein 3 %
  • Carbohydrates 48 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Kalium3 %Calcium1 %Vitamin D0 %

Nutritional insights

  • Protein3,5 gbelow the median for andre fødevarer (median 7 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sugars31,6 gin the top quarter of andre fødevarer (median 3,4 g)
  • Fat24,6 gin the top quarter of andre fødevarer (median 6,5 g)
  • Saturated fat14 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium167 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cake Bites
Barcode
0037695191348
Label serving
1 package (57 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Queso Gran Reserva Gran reserva 439 26 g 1,5 g 36,5 g
Lemon Garlic Sardines Gustazo 439 15,8 g 3,5 g 42,1 g
Mini Grissini Garlic Always fresh 439 10,7 g 72,1 g 10,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Italian rainbow?

100 g of Italian rainbow has 439 kcal. Serving, 1 package, 57 g (57 g): about 250 kcal.

How much protein is in Italian rainbow?

Italian rainbow contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in serving, 1 package, 57 g (57 g). About 3 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Italian rainbow?

Italian rainbow has 54,4 g of total carbohydrates per 100 g, including 0 g of fiber and 31,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Italian rainbow?

Italian rainbow contains 24,6 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

What vitamins and minerals does Italian rainbow contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Italian rainbow?

100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. oktober 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0037695191348. License: ODbL 1.0 (Open Food Facts). Source record dated 25. oktober 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.