Isolate whey protein
Packaged product Andre fødevarer Muscle Feast
Isolate whey protein contains 367 kcal per 100 g. A serving, 1 scoop, 30 g (30 g) provides about 110 kcal.
Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is close to the median for andre fødevarer on FoodFactly (375 kcal per 100 g).
100 g provides 36 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 86,7 g | 173 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 467 mg | 36 % |
| Jern L | 0,67 mg | 4 % |
| Kalium L | 400 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein86,7 gin the top quarter of andre fødevarer (median 76 g)
- Fiber0 gin the lowest quarter of andre fødevarer (median 1,4 g)
- Sugars0 gin the lowest quarter of andre fødevarer (median 3,2 g)
- Fat0 gin the lowest quarter of andre fødevarer (median 4,1 g)
- Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,7 g)
- Sodium200 mgbelow the median for andre fødevarer (median 256 mg)
- Protein per 100 kcal23,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Muscle Feast
- Barcode
- 0814722021690
- Label serving
- 1 scoop (30 g)
- Category
- Proteinpulver
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protéïnes Vega | 367 | 66,7 g | 16,7 g | 6,7 g |
| New Zealand Whey Isolate DIESEL | 367 | 90 g | 0 g | 0 g |
| Isolate Whey Protien Muscle Fest | 367 | 83,3 g | 6,7 g | 0 g |
| 100% Whey Isolate Post | 367 | 83,3 g | 3,3 g | 0 g |
| New Zealand Protein SCHINOUSSA SUPER FOODS | 367 | 83,3 g | 3,3 g | 1 g |
| Protein Powder Post | 367 | 83,3 g | 3,3 g | 0 g |
| Plant protein Jamieson | 367 | 66,7 g | 13,3 g | 8,3 g |
| Natural whey protein True Athlete | 367 | 66,7 g | 13,3 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Isolate whey protein?
100 g of Isolate whey protein has 367 kcal. Serving, 1 scoop, 30 g (30 g): about 110 kcal.
Is Isolate whey protein high in protein?
Isolate whey protein contains 86,7 g of protein per 100 g (173 % of the 50 g Daily Value), or 26 g in serving, 1 scoop, 30 g (30 g). About 100 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 76 g).
How many carbs are in Isolate whey protein?
Isolate whey protein has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Isolate whey protein?
Isolate whey protein contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Isolate whey protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (36 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Isolate whey protein?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. januar 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0814722021690. License: ODbL 1.0 (Open Food Facts). Source record dated 1. januar 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.