Isolate Protein Chocolate

Packaged product Sweets og Desserter BOA

Isolate Protein Chocolate contains 389 kcal per 100 g. A serving, 1 portion, 28.3 g (28,3 g) provides about 110 kcal.

Roughly 88 % of its calories come from protein, with 8 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 22 % of the Daily Value for calcium, 17 % of the Daily Value for phosphor and 14 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Isolate Protein Chocolate by BOA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
84,8 gprotein
3,5 gcarbohydrates
3,5 gfat
110kcal in serving, 1 portion, 28.3 g (28,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 3,5 g 5 %
Saturated fat L 1,8 g 9 %
Cholesterol L 53 mg 18 %
Sodium L 212 mg 9 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 3,5 g 13 %
Total sugars not reported
Protein L 84,8 g 170 %
Calcium L 283 mg22 %
Jern L 2,5 mg14 %
Phosphor L 212 mg17 %
Kalium L 636 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 88 %Carbohydrates: 4 %Fat: 8 %389kcal / 100 g
  • Protein 88 %
  • Carbohydrates 4 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium22 %Phosphor17 %Jern14 %Kalium14 %

Nutritional insights

  • Protein84,8 gin the top quarter of sweets og desserter (median 5,6 g)
  • Fiber3,5 gabove the median for sweets og desserter (median 2 g)
  • Fat3,5 gin the lowest quarter of sweets og desserter (median 13,5 g)
  • Saturated fat1,8 gbelow the median for sweets og desserter (median 5,6 g)
  • Sodium212 mgabove the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal21,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Koffein L7,1 mg

Product details

Brand
BOA
Barcode
0860010604809
Label serving
1 portion (28.3 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Isolate Protein Chocolate?

100 g of Isolate Protein Chocolate has 389 kcal. Serving, 1 portion, 28.3 g (28,3 g): about 110 kcal.

Is Isolate Protein Chocolate high in protein?

Isolate Protein Chocolate contains 84,8 g of protein per 100 g (170 % of the 50 g Daily Value), or 24 g in serving, 1 portion, 28.3 g (28,3 g). About 88 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).

How many carbs are in Isolate Protein Chocolate?

Isolate Protein Chocolate has 3,5 g of total carbohydrates per 100 g, including 3,5 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Isolate Protein Chocolate?

Isolate Protein Chocolate contains 3,5 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Isolate Protein Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (22 % DV), phosphor (17 % DV), jern (14 % DV) and kalium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Isolate Protein Chocolate?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. juli 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860010604809. License: ODbL 1.0 (Open Food Facts). Source record dated 18. juli 2025. Imported 6. november 2026.

Last updated: . Source description: "ISOLATE PROTEIN CHOCOLATE". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.