Instant pudding & pie filling

Packaged product Sweets og Desserter Ahold

Instant pudding & pie filling contains 300 kcal per 100 g. A serving, 0.25 of package makes 1/2 cup, 10 g (10 g) provides about 30 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 230 kcal per 100 g across 1.162 products.

100 g provides 20 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

300kcal per 100 g
0 gprotein
80 gcarbohydrates
0 gfat
30kcal in serving, 0.25 of package makes 1/2 cup, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 4.800 mg 209 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 3,6 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %300kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern20 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 3,1 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,6 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 18,9 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 4,3 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 2,2 g)
  • Sodium4.800 mgin the top quarter of sweets og desserter (median 84 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 0 g0 g
Carbohydrates 80 g80 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 4.800 mg4.800 mg

Product details

Brand
Ahold
Barcode
0688267145810
Label serving
0.25 OF PACKAGE MAKES 1/2 CUP (10 g)
Category
Desserter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Modified tapioca starch, maltodextrin, cocoa powder processed with alkali, tetrasodium pyrophosphate, colored maltodextrin (with red 40, yellow 5, blue 1), disodium phosphate, contains 2% or less of salt, mono - and diglycerides, microcrystalline cellulose, nonfat milk, titanium dioxide (for color), xanthan gum, aspartame+ (sweetener), acesulfame potassium (sweetener), natural and artificial flavoring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Mælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Instant pudding & pie filling?

100 g of Instant pudding & pie filling has 300 kcal. Serving, 0.25 of package makes 1/2 cup, 10 g (10 g): about 30 kcal.

How much protein is in Instant pudding & pie filling?

Instant pudding & pie filling contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.25 of package makes 1/2 cup, 10 g (10 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,1 g).

How many carbs are in Instant pudding & pie filling?

Instant pudding & pie filling has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Instant pudding & pie filling?

Instant pudding & pie filling contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Instant pudding & pie filling contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Instant pudding & pie filling?

100 g contains 4.800 mg of sodium, 209 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2626683. License: CC0 1.0 (U.S. public domain). Source record dated 16. maj 2023. Imported 6. november 2026.
  • Open Food Facts, record 0688267145810. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.