ice cream
Packaged product Sweets og Desserter Nutella
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Ice cream contains 327 kcal per 100 g. A serving, 1 portion, 240 g (240 g) provides about 784 kcal.
Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 226 kcal per 100 g across 2.626 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 8,3 g | 11 % |
| Saturated fat L | 2,5 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 10,4 mg | 3 % |
| Sodium L | 18,8 mg | 0,8 % |
| Total carbohydrates L | 14,6 g | 5 % |
| Dietary fiber L | 0,83 g | 3 % |
| Total sugars L | 12,5 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 2,1 g | 4 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 58,3 mg | 4 % |
| Jern L | 0,58 mg | 3 % |
| Kalium L | 138 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 41 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,1 gin the lowest quarter of sweets og desserter (median 3,4 g)
- Fiber0,83 gabove the median for sweets og desserter (median 0,69 g)
- Sugars12,5 gin the lowest quarter of sweets og desserter (median 22,9 g)
- Fat8,3 gbelow the median for sweets og desserter (median 11 g)
- Saturated fat2,5 gin the lowest quarter of sweets og desserter (median 7,4 g)
- Sodium18,8 mgin the lowest quarter of sweets og desserter (median 62,5 mg)
- Protein per 100 kcal0,64 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Hazelnut spread with cocoa (sugar, sunflower oil, hazelnuts, skim milk powder, cocoa processed with alkali, soy lecithin, artificial flavor), skim milk, sugar, corn syrup, cocoa processed with alkali, mono diglycerides, carob bean gum, guar gum, carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerSolsikkeolieHasselnød
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Almond Magnum Unilever | 327 | 4,5 g | 30,7 g | 20 g |
| Honeycomb crunch icecream Woolworths | 327 | 3,8 g | 33,8 g | 19,9 g |
| Mini conos de helado de doble caramelo y vainilla caramelo Nestlé | 327 | 3,5 g | 43,5 g | 15,2 g |
| Maxibon cookie black mini sándwich de galleta con helado Nestlé | 327 | 4,6 g | 40,7 g | 15,5 g |
| Glace: MAGNUM mini Dark Magnum | 327 | 4,1 g | 26 g | 22 g |
| Vegan mini-conte Spar veggie | 327 | 2,3 g | 39 g | 17 g |
| Magnum Beyaz White Magnum | 327 | 3,8 g | 33 g | 20 g |
| Vanilla flavour ice cream with milk chocolate and peanuts Ballino senso | 327 | 4,3 g | 25,3 g | 22,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ice cream?
100 g of ice cream has 327 kcal. Serving, 1 portion, 240 g (240 g): about 784 kcal.
How much protein is in ice cream?
Ice cream contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 5 g in serving, 1 portion, 240 g (240 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,4 g).
How many carbs are in ice cream?
Ice cream has 14,6 g of total carbohydrates per 100 g, including 0,83 g of fiber and 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ice cream?
Ice cream contains 8,3 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in ice cream?
100 g contains 18,8 mg of sodium, 0,8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070640025893. License: ODbL 1.0 (Open Food Facts). Source record dated 29. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.