Ice cream
Packaged product Sweets og Desserter
Ice cream contains 275 kcal per 100 g. A serving, 0.50 cup, 91 g (91 g) provides about 250 kcal.
Roughly 63 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
100 g provides 18 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 19,8 g | 25 % |
| Saturated fat L | 12,1 g | 61 % |
| Trans fat L | 0 g | |
| Cholesterol L | 60 mg | 20 % |
| Sodium L | 38 mg | 2 % |
| Total carbohydrates L | 23,1 g | 8 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 20,9 g | |
| Protein L | 3,3 g | 7 % |
| Vitamin A L | 165 µg | 18 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 88 mg | 7 % |
| Jern L | 0,4 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 33 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gabove the median for sweets og desserter (median 3,2 g)
- Fiber1,1 gabove the median for sweets og desserter (median 0 g)
- Sugars20,9 gbelow the median for sweets og desserter (median 21,7 g)
- Fat19,8 gin the top quarter of sweets og desserter (median 10,3 g)
- Saturated fat12,1 gin the top quarter of sweets og desserter (median 6,4 g)
- Sodium38 mgin the lowest quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 549 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 275 kcal | 275 kcal |
| Protein | 3,3 g | 3,3 g |
| Carbohydrates | 23,1 g | 23,1 g |
| Fat | 19,8 g | 19,8 g |
| Fiber | 1,1 g | 1,1 g |
| Sugars | 20,9 g | 20,9 g |
| Sodium | 38 mg | 38 mg |
Product details
- Barcode
- 0854824005150
- Label serving
- 0.50 cup (91 g)
- Category
- Frosne desserter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cream, sugar (cane), nonfat milk powder, cherry halves (cherries, sugar), cherry pieces (cherries, sugar (cane), cherry juice concentrate, natural flavor), vanilla extract, organic agave inulin, xanthan gum, locust bean gum, guar gum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| americone dream Ben & Jerry's | 275 | 3,6 g | 29,7 g | 15,2 g |
| Organic Mint Chocolate Chip Ice Cream Straus Family Creamery | 275 | 3,3 g | 23,3 g | 19,2 g |
| Organic Mint Chocolate Chip Ice Cream Straus Family Creamery | 275 | 3,3 g | 23,3 g | 19,2 g |
| Barattolino Sammontana | 275 | 3,8 g | 26 g | 17 g |
| Panna Cotta Caramel Gildo Rachelli | 275 | 2,3 g | 29 g | 15 g |
| Mint Chip Ice Cream Straus | 275 | 3,3 g | 23,3 g | 19,2 g |
| Ice Cream Cake Rich Products Corp. | 275 | 4,4 g | 30,8 g | 14,3 g |
| Super Premium Ice Cream Oberweis Dairy | 275 | 2,5 g | 25 g | 17,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 275 kcal. Serving, 0.50 cup, 91 g (91 g): about 250 kcal.
How much protein is in Ice cream?
Ice cream contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 0.50 cup, 91 g (91 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,2 g).
How many carbs are in Ice cream?
Ice cream has 23,1 g of total carbohydrates per 100 g, including 1,1 g of fiber and 20,9 g of sugars.
How much fat is in Ice cream?
Ice cream contains 19,8 g of fat per 100 g, of which 12,1 g is saturated (61 % of the Daily Value).
What vitamins and minerals does Ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream?
100 g contains 38 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1933885. License: CC0 1.0 (U.S. public domain). Source record dated 17. juli 2018. Imported 6. november 2026.
- Open Food Facts, record 0854824005150. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.