Ice cream
Packaged product Sweets og Desserter
Ice cream contains 246 kcal per 100 g. A serving, 0.5 cup, 65 g (65 g) provides about 160 kcal.
Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
100 g provides 10 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 12,3 g | 16 % |
| Saturated fat L | 6,9 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 31 mg | 10 % |
| Sodium L | 85 mg | 4 % |
| Total carbohydrates L | 30,8 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 26,2 g | |
| Protein L | 4,6 g | 9 % |
| Vitamin A L | 92,4 µg | 10 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 92 mg | 7 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 49 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,6 gin the top quarter of sweets og desserter (median 3,2 g)
- Sugars26,2 gin the top quarter of sweets og desserter (median 21,7 g)
- Fat12,3 gabove the median for sweets og desserter (median 10,3 g)
- Saturated fat6,9 gabove the median for sweets og desserter (median 6,4 g)
- Sodium85 mgabove the median for sweets og desserter (median 68 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 308 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 246 kcal | 246 kcal |
| Protein | 4,6 g | 4,6 g |
| Carbohydrates | 30,8 g | 30,8 g |
| Fat | 12,3 g | 12,3 g |
| Fiber | 0 g | 0 g |
| Sugars | 26,2 g | 26,2 g |
| Sodium | 85 mg | 85 mg |
Product details
- Barcode
- 0041548946054
- Label serving
- 0.5 cup (65 g)
- Category
- Frosne desserter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, cream, sugar, caramel swirl (sweetened condensed milk [milk, sugar], sugar, corn syrup, water, coconut oil, pectin, salt, potassium sorbate, baking soda, vanilla extract), chocolatey coated peanuts (peanuts, sugar, coconut oil, cocoa processed with alkali, cocoa, salt, soy lecithin, natural flavor), corn syrup, high fructose corn syrup, whey, buttermilk, butter (cream, salt), mono and diglycerides, baking soda, guar gum, carob bean gum, carrageenan, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkCremeSukkerSmørKokosolieSaltJordnødder
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Chip Cookie Dough Premium Ice Cream Churn | 246 | 3,1 g | 30,8 g | 12,3 g |
| Peanut butter cup vanilla premium ice cream swirled with fudge, peanut butter and chunks of peanut butter cups Churn | 246 | 4,6 g | 27,7 g | 13,8 g |
| Coffee caramel fudge non-dairy frozen dessert Ben & Jerry's | 246 | 1,5 g | 31,9 g | 12,3 g |
| Pasture Raised Organic Ice Cream Alec's | 246 | 4,1 g | 23 g | 15,6 g |
| Sweet Cream Caramel Brownie Ice Cream McConnell's | 246 | 5,4 g | 26,9 g | 13,8 g |
| Mint Chip Mcconnell's Ice Cream | 246 | 4,6 g | 23,1 g | 15,4 g |
| gelato al gusto di tiramisù Sigel | 246 | 3,6 g | 31,5 g | 11,7 g |
| Torta gelato Spirito Natalizio Sammontana | 246 | 3,6 g | 30 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 246 kcal. Serving, 0.5 cup, 65 g (65 g): about 160 kcal.
How much protein is in Ice cream?
Ice cream contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 65 g (65 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,2 g).
How many carbs are in Ice cream?
Ice cream has 30,8 g of total carbohydrates per 100 g, including 0 g of fiber and 26,2 g of sugars.
How much fat is in Ice cream?
Ice cream contains 12,3 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream?
100 g contains 85 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2109177. License: CC0 1.0 (U.S. public domain). Source record dated 19. januar 2018. Imported 6. november 2026.
- Open Food Facts, record 0041548946054. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.