Hot Smoked Sausage
Packaged product Kød John Morrell & Co.
Hot Smoked Sausage contains 323 kcal per 100 g. A serving, 65 g, 1 link (65 g) provides about 210 kcal.
Roughly 72 % of its calories come from fat, with 14 % from protein and 14 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 289 kcal per 100 g across 357 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 323 kcal | |
| Total fat L | 24,6 g | 32 % |
| Saturated fat L | 9,2 g | 46 % |
| Trans fat L | 0 g | |
| Cholesterol L | 92 mg | 31 % |
| Sodium L | 1.204 mg | 52 % |
| Total carbohydrates L | 10,8 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,2 g | |
| Protein L | 10,8 g | 22 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 31 mg | 2 % |
| Jern L | 1,1 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 14 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,8 gin the lowest quarter of kød (median 14,1 g)
- Sugars6,2 gin the top quarter of kød (median 1,4 g)
- Fat24,6 gbelow the median for kød (median 24,7 g)
- Saturated fat9,2 gabove the median for kød (median 8,9 g)
- Sodium1.204 mgin the top quarter of kød (median 857 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- John Morrell & Co.
- Barcode
- 0070100029577
- Label serving
- 65 g (1 LINK)
- Category
- Røget pølser
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mechanically separated chicken, pork, water, corn syrup, pork hearts and beef hearts, contains 2% or less of modified food starch, salt flavoring, potassium lactate, sodium lactate, dextrose, beef, sodium phosphates, sodium diacetate, sugar, sodium erytho
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoked Sausage John Morrell | 323 | 10,8 g | 10,8 g | 24,6 g |
| Butcher Shop Style Smoked Sausage Johnsonville | 323 | 13,1 g | 2 g | 28,3 g |
| Smoked sausage Kroger | 321 | 10,7 g | 7,1 g | 28,6 g |
| Smokes Sausage Eckrich | 321 | 10,7 g | 7,1 g | 26,8 g |
| Smoked Sausage Sunset Farm Brand | 321 | 14,3 g | 0 g | 28,6 g |
| Cajun Style Smoked Sausage Bryan | 321 | 10,7 g | 3,6 g | 28,6 g |
| Saucisse fumées Schneiders | 320 | 13,3 g | 5,3 g | 26,7 g |
| Smoked sausage Johnsonville | 317 | 13,3 g | 3,3 g | 28,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot Smoked Sausage?
100 g of Hot Smoked Sausage has 323 kcal. Serving, 65 g, 1 link (65 g): about 210 kcal.
Is Hot Smoked Sausage high in protein?
Hot Smoked Sausage contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 7 g in serving, 65 g, 1 link (65 g). About 14 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 14,1 g).
How many carbs are in Hot Smoked Sausage?
Hot Smoked Sausage has 10,8 g of total carbohydrates per 100 g, including 0 g of fiber and 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hot Smoked Sausage?
Hot Smoked Sausage contains 24,6 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
How much sodium is in Hot Smoked Sausage?
100 g contains 1.204 mg of sodium, 52 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. juli 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070100029577. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juli 2019. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.