"Heart box 9"" assortment, chocolates"

Packaged product Sweets og Desserter

"Heart box 9"" assortment, chocolates" contains 489 kcal per 100 g. A serving, 4 pieces, 45 g (45 g) provides about 220 kcal.

Roughly 54 % of its calories come from fat, with 43 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (519 kcal per 100 g).

100 g provides 15 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

489kcal per 100 g
4,4 gprotein
55,6 gcarbohydrates
31,1 gfat
220kcal in serving, 4 pieces, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 489 kcal
Total fat L 31,1 g 40 %
Saturated fat L 15,6 g 78 %
Trans fat L 0 g
Cholesterol L 33 mg 11 %
Sodium L 111 mg 5 %
Total carbohydrates L 55,6 g 20 %
Dietary fiber L 2,2 g 8 %
Total sugars L 48,9 g
Protein L 4,4 g 9 %
Vitamin A L 133 µg15 %
Vitamin C L 0 mg0 %
Calcium L 89 mg7 %
Jern L 0,8 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 43 %Fat: 54 %489kcal / 100 g
  • Protein 3 %
  • Carbohydrates 43 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A15 %Calcium7 %Jern4 %Vitamin C0 %

Nutritional insights

  • Protein4,4 gin the lowest quarter of sweets og desserter (median 5,9 g)
  • Fiber2,2 gbelow the median for sweets og desserter (median 3 g)
  • Sugars48,9 gabove the median for sweets og desserter (median 47,5 g)
  • Fat31,1 gabove the median for sweets og desserter (median 31 g)
  • Saturated fat15,6 gbelow the median for sweets og desserter (median 17,6 g)
  • Sodium111 mgabove the median for sweets og desserter (median 76 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L444 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 489 kcal489 kcal
Protein 4,4 g4,4 g
Carbohydrates 55,6 g55,6 g
Fat 31,1 g31,1 g
Fiber 2,2 g2,2 g
Sugars 48,9 g48,9 g
Sodium 111 mg111 mg

Product details

Barcode
0012937451657
Label serving
4 PIECES (45 g)
Category
Chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate (sugar, cocoa butter, chocolate, skim milk, milkfat, lactose, chocolate processed with alkali, soy lecithin, natural & artificial flavors), semisweet chocolate (sugar, chocolate, chocolate processed with alkali, cocoa butter, milkfat, soy lecithin, natural & artificial flavors), sugar, white chocolate (sugar, cocoa butter, milk, lactose, soy lecithin, vanilla), butter, heavy cream (heavy cream, mono & diglycerides, polysorbate 80, carrageenan), almonds, corn syrup, less than 2% - invert sugar, evaporated milk, peanuts, salt, pecans, lemon puree (lemon juice concentrate, water, lemon pulp cells, lemon peel, lemon oil), freeze-dried raspberries, cocoa butter, invertase, partially hydrogenated soybean oil, natural flavors, soy lecithin, coloring (includes blue 1, blue 1 lake, blue 2, blue 2 lake, yellow 5, yellow 5 lake, yellow 6, yellow 6 lake, red 40, red 40 lake).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSmørCremeMandlerMælkJordnødderSaltKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in "Heart box 9"" assortment, chocolates"?

100 g of "Heart box 9"" assortment, chocolates" has 489 kcal. Serving, 4 pieces, 45 g (45 g): about 220 kcal.

How much protein is in "Heart box 9"" assortment, chocolates"?

"Heart box 9"" assortment, chocolates" contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 2 g in serving, 4 pieces, 45 g (45 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,9 g).

How many carbs are in "Heart box 9"" assortment, chocolates"?

"Heart box 9"" assortment, chocolates" has 55,6 g of total carbohydrates per 100 g, including 2,2 g of fiber and 48,9 g of sugars.

How much fat is in "Heart box 9"" assortment, chocolates"?

"Heart box 9"" assortment, chocolates" contains 31,1 g of fat per 100 g, of which 15,6 g is saturated (78 % of the Daily Value).

What vitamins and minerals does "Heart box 9"" assortment, chocolates" contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in "Heart box 9"" assortment, chocolates"?

100 g contains 111 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2087822. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0012937451657. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.