Haricot blancs

Packaged product Bønner og bælgfrugter Lunor

Haricot blancs contains 303 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 35 % from protein and 6 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 104 kcal per 100 g across 281 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Haricot blancs by Lunor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
303kcal per 100 g
23 gprotein
39 gcarbohydrates
1,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 303 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 39 g 14 %
Dietary fiber not reported
Total sugars L 2,4 g
Protein L 23 g 46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 59 %Fat: 6 %303kcal / 100 g
  • Protein 35 %
  • Carbohydrates 59 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the top quarter of bønner og bælgfrugter (median 7,2 g)
  • Sugars2,4 gin the top quarter of bønner og bælgfrugter (median 1,1 g)
  • Fat1,9 gin the top quarter of bønner og bælgfrugter (median 0,8 g)
  • Saturated fat0,3 gin the top quarter of bønner og bælgfrugter (median 0,2 g)
  • Sodium4 mgin the lowest quarter of bønner og bælgfrugter (median 160 mg)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lunor
Barcode
3227290000344
Category
Bønner
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Haricots blanc Monoprix 303 23 g 39 g 1,9 g
Haricots blancs Naturéo 303 23 g 39 g 1 g
Alubias blancas Dia 304 20 g 38 g 3,3 g
Alubia blanca Don Pedro 302 22,2 g 49,8 g 1,5 g
Haricots lingot blanc , étui de 500g U 302 15 g 35 g 1,4 g
Haricots blancs Nature Bio 302 19 g 44 g 1,8 g
Alubias de cultivo ecológico xd Don Pedro 302 22,2 g 49,8 g 1,5 g
Haricots blanc U 302 19 g 44 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Haricot blancs?

100 g of Haricot blancs has 303 kcal.

Is Haricot blancs high in protein?

Haricot blancs contains 23 g of protein per 100 g (46 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 7,2 g).

How many carbs are in Haricot blancs?

Haricot blancs has 39 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Haricot blancs?

Haricot blancs contains 1,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Haricot blancs?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3227290000344. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.