Handmade Thin & Crispy Pizza

Packaged product Måltider og disketter American Flatbread

Handmade Thin & Crispy Pizza contains 226 kcal per 100 g. A serving, 0.33 pizza, 115 g (115 g) provides about 260 kcal.

Roughly 47 % of its calories come from carbohydrates, with 33 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (236 kcal per 100 g).

100 g provides 13 % of the Daily Value for calcium and 12 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

226kcal per 100 g
11,3 gprotein
25,2 gcarbohydrates
7,8 gfat
260kcal in serving, 0.33 pizza, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 226 kcal
Total fat L 7,8 g 10 %
Saturated fat L 4,4 g 22 %
Trans fat L 0 g
Cholesterol L 30 mg 10 %
Sodium L 461 mg 20 %
Total carbohydrates L 25,2 g 9 %
Dietary fiber L 0,9 g 3 %
Total sugars L 3,5 g
Protein L 11,3 g 23 %
Vitamin A L 104 µg12 %
Vitamin C L 1 mg1 %
Calcium L 174 mg13 %
Jern L 0,94 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 47 %Fat: 33 %226kcal / 100 g
  • Protein 21 %
  • Carbohydrates 47 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Vitamin A12 %Jern5 %Vitamin C1 %

Nutritional insights

  • Protein11,3 gabove the median for måltider og disketter (median 10 g)
  • Fiber0,9 gin the lowest quarter of måltider og disketter (median 1,7 g)
  • Sugars3,5 gabove the median for måltider og disketter (median 2,7 g)
  • Fat7,8 gbelow the median for måltider og disketter (median 9 g)
  • Saturated fat4,4 gabove the median for måltider og disketter (median 3,8 g)
  • Sodium461 mgbelow the median for måltider og disketter (median 500 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L348 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 226 kcal226 kcal
Protein 11,3 g11,3 g
Carbohydrates 25,2 g25,2 g
Fat 7,8 g7,8 g
Fiber 0,9 g0,9 g
Sugars 3,5 g3,5 g
Sodium 461 mg461 mg

Product details

Brand
American Flatbread
Barcode
0731789035227
Label serving
0.33 PIZZA (115 g)
Category
Pizzaer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust: organic wheat flour, water, organic wheat bran, kosher salt, vital wheat gluten, fresh yeast. toppings: white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), pulled pork shoulder (pork, water, contains 2% or less of salt, sugar, flavoring, xanthan gum, spice), barbecue sauce (tomato paste, water, tomato ketchup (tomato concentrate, sugar, salt, natural flavors, potassium chloride, onion powder, citric acid, garlic powder, spices), molasses, honey, distilled vinegar, worcestershire sauce (distilled vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, tamarind concentrate, cloves, natural flavorings, chili pepper extract), pineapple juice, spices, jalapeno brine (water, vinegar, salt), salt, natural smoke flavor, dried garlic, dried onion), organic tomato sauce (organic diced tomatoes in juice (organic tomatoes, organic tomato juice, sea salt, naturally derived citric acid, calcium chloride), organic onions, organic maple syrup, organic celery, organic carrots, organic wine, organic garlic, organic olive oil, organic parsley, organic spices, kosher salt), pineapple, fresh organic parsley, cilantro, sea salt, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGærHvedemelMælkSukkerTomatHonningEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Handmade Thin & Crispy Pizza?

100 g of Handmade Thin & Crispy Pizza has 226 kcal. Serving, 0.33 pizza, 115 g (115 g): about 260 kcal.

Is Handmade Thin & Crispy Pizza high in protein?

Handmade Thin & Crispy Pizza contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value), or 13 g in serving, 0.33 pizza, 115 g (115 g). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).

How many carbs are in Handmade Thin & Crispy Pizza?

Handmade Thin & Crispy Pizza has 25,2 g of total carbohydrates per 100 g, including 0,9 g of fiber and 3,5 g of sugars.

How much fat is in Handmade Thin & Crispy Pizza?

Handmade Thin & Crispy Pizza contains 7,8 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Handmade Thin & Crispy Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV) and Vitamin A (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Handmade Thin & Crispy Pizza?

100 g contains 461 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1895194. License: CC0 1.0 (U.S. public domain). Source record dated 5. oktober 2018. Imported 6. november 2026.
  • Open Food Facts, record 0731789035227. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.