Handcrafted BBQ Sauce
Packaged product Suppe og saucer Duane Paul’s
Handcrafted BBQ Sauce contains 125 kcal per 100 g. A serving, 2 tbsp, 36 g (36 g) provides about 45 kcal.
Roughly 91 % of its calories come from carbohydrates, with 9 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (117 kcal per 100 g).
100 g provides 14 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 472 mg | 21 % |
| Total carbohydrates L | 27,8 g | 10 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 25 g | |
| Added sugars L | 13,9 g | 28 % |
| Protein L | 2,8 g | 6 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 55,6 mg | 4 % |
| Jern L | 2,5 mg | 14 % |
| Kalium L | 444 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 91 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gabove the median for suppe og saucer (median 2,1 g)
- Fiber2,8 gin the top quarter of suppe og saucer (median 1 g)
- Sugars25 gin the top quarter of suppe og saucer (median 3,6 g)
- Fat0 gin the lowest quarter of suppe og saucer (median 2,9 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,8 g)
- Sodium472 mgabove the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Duane Paul’s
- Barcode
- 0197644554713
- Label serving
- 2 tbsp (36 g)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pat Thai Sauce Pretty Thai | 125 | 0 g | 28,6 g | 0 g |
| Wing sauce and dip Kinder's | 125 | 0 g | 12,5 g | 6,3 g |
| BBQ Sauce - Border Edition Austin's Own | 125 | 0 g | 28,6 g | 0 g |
| Zesty Ranch Sauce Old El Paso | 125 | 0 g | 12,5 g | 9,4 g |
| Soupe poulet Nutri shop | 125 | 10 g | 12,2 g | 3,7 g |
| Mediterranean Tomato Dip Oolie | 125 | 7,1 g | 7,1 g | 7,1 g |
| Nduja & Mascarpone Pasta Sauce Asda Exceptional | 125 | 2,8 g | 6,1 g | 9,7 g |
| coles soy and garlic simmer sauce Coles | 125 | 1,8 g | 28,7 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Handcrafted BBQ Sauce?
100 g of Handcrafted BBQ Sauce has 125 kcal. Serving, 2 tbsp, 36 g (36 g): about 45 kcal.
How much protein is in Handcrafted BBQ Sauce?
Handcrafted BBQ Sauce contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 36 g (36 g). About 9 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in Handcrafted BBQ Sauce?
Handcrafted BBQ Sauce has 27,8 g of total carbohydrates per 100 g, including 2,8 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Handcrafted BBQ Sauce?
Handcrafted BBQ Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Handcrafted BBQ Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Handcrafted BBQ Sauce?
100 g contains 472 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0197644554713. License: ODbL 1.0 (Open Food Facts). Source record dated 25. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.