Ground beff

Packaged product Kød

Ground beff contains 214 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 240 kcal.

Roughly 65 % of its calories come from fat, with 35 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 176 kcal per 100 g across 1.222 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

214kcal per 100 g
18,8 gprotein
0 gcarbohydrates
15,2 gfat
240kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 15,2 g 19 %
Saturated fat L 6,3 g 31 %
Trans fat L 0,89 g
Cholesterol L 67 mg 22 %
Sodium L 67 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 18,8 g 38 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 18 mg1 %
Jern L 1,6 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Fat: 65 %214kcal / 100 g
  • Protein 35 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Calcium1 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein18,8 gabove the median for kød (median 18,8 g)
  • Fat15,2 gabove the median for kød (median 9,2 g)
  • Saturated fat6,3 gin the top quarter of kød (median 3 g)
  • Sodium67 mgbelow the median for kød (median 172 mg)
  • Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 214 kcal214 kcal
Protein 18,8 g18,8 g
Carbohydrates 0 g0 g
Fat 15,2 g15,2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 67 mg67 mg

Product details

Barcode
0096423801850
Label serving
4 ONZ (112 g)
Category
Kød
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Ground Beef Verde 214 18,8 g 0 g 15,2 g
Ground Beef Round Good & Gather 214 18,8 g 0 g 15,2 g
Ground Beef Target Stores 214 18,8 g 0 g 15,2 g
Ground Beef Laura’s 214 18,8 g 0 g 15,2 g
Ground Beef Patties Star Markets Co. 214 19,6 g 0 g 15,2 g
Tallgrass Beef, Grass Fed Ground Beef Fresh Source Foods Llc 214 18,8 g 0 g 15,2 g
Pollo asado Saborea y Disfruta 214 24 g 1,7 g 12,3 g
Hereford Beef, Ground Beef J & B Wholesale Distributing Inc. 214 18,8 g 0 g 15,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground beff?

100 g of Ground beff has 214 kcal. Serving, 4 onz, 112 g (112 g): about 240 kcal.

Is Ground beff high in protein?

Ground beff contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value), or 21,1 g in serving, 4 onz, 112 g (112 g). About 35 % of its calories come from protein. Compared with other kød, that is above the median (median 18,8 g).

How many carbs are in Ground beff?

Ground beff has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ground beff?

Ground beff contains 15,2 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).

How much sodium is in Ground beff?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1919720. License: CC0 1.0 (U.S. public domain). Source record dated 7. februar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0096423801850. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.