Grilled Salmon Ceaser Salad
Packaged product Fisk og skaldyr
Grilled Salmon Ceaser Salad contains 150 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 21 % from protein and 21 % from carbohydrates (estimated with general energy factors).
That is close to the median for fisk og skaldyr on FoodFactly (165 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 2,5 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7 % |
| Sodium L | 370 mg | 16 % |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 2 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 8 g | 16 % |
| Calcium L | 110 mg | 8 % |
| Jern L | 0,9 mg | 5 % |
| Kalium L | 210 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 21 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the lowest quarter of fisk og skaldyr (median 17,1 g)
- Fiber1 gin the top quarter of fisk og skaldyr (median 0 g)
- Sugars2 gin the top quarter of fisk og skaldyr (median 0,3 g)
- Fat10 gabove the median for fisk og skaldyr (median 7,3 g)
- Saturated fat2,5 gabove the median for fisk og skaldyr (median 1,5 g)
- Sodium370 mgbelow the median for fisk og skaldyr (median 375 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 104 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 150 kcal | 150 kcal |
| Protein | 8 g | 8 g |
| Carbohydrates | 8 g | 8 g |
| Fat | 10 g | 10 g |
| Fiber | 1 g | 1 g |
| Sugars | 2 g | 2 g |
| Sodium | 370 mg | 370 mg |
Product details
- Barcode
- 0030223035190
- Category
- Fisk og skaldyr
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Coho Salmon Aldi | 150 | 21,2 g | 0 g | 7,1 g |
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| Jumbo Salmon Nigiri Yummi Sushi | 150 | 8,8 g | 22,3 g | 2,5 g |
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| Coho Salmon Aldi | 150 | 21,2 g | 0 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grilled Salmon Ceaser Salad?
100 g of Grilled Salmon Ceaser Salad has 150 kcal.
How much protein is in Grilled Salmon Ceaser Salad?
Grilled Salmon Ceaser Salad contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 17,1 g).
How many carbs are in Grilled Salmon Ceaser Salad?
Grilled Salmon Ceaser Salad has 8 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars.
How much fat is in Grilled Salmon Ceaser Salad?
Grilled Salmon Ceaser Salad contains 10 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Grilled Salmon Ceaser Salad?
100 g contains 370 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. juni 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0030223035190. License: ODbL 1.0 (Open Food Facts). Source record dated 23. juni 2022. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2481631. License: CC0 1.0 (U.S. public domain). Source record dated 21. maj 2022. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.