Green Curry Paste
Packaged product Grønsager Nittaya Thai Curry
Green Curry Paste contains 100 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 150 kcal.
Roughly 79 % of its calories come from carbohydrates, with 17 % from protein and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 116 kcal per 100 g across 38 products.
100 g provides 13 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 30 mg | 10 % |
| Sodium L | 4.067 mg | 177 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 4,4 g | 9 % |
| Calcium L | 167 mg | 13 % |
| Jern L | 0,67 mg | 4 % |
| Kalium L | 300 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 79 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gin the top quarter of grønsager (median 2,5 g)
- Fiber0 gin the lowest quarter of grønsager (median 3,7 g)
- Sugars0 gin the lowest quarter of grønsager (median 5,2 g)
- Fat0,4 gin the lowest quarter of grønsager (median 5,9 g)
- Saturated fat0,3 gbelow the median for grønsager (median 0,55 g)
- Sodium4.067 mgin the top quarter of grønsager (median 2.640 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nittaya Thai Curry
- Barcode
- 8855237000048
- Label serving
- 1 portion (150 g)
- Category
- Grønne karrypastaer
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thai Green Curry Paste Private Selection | 100 | 0 g | 20 g | 0 g |
| Thai style green curry paste Morrisons | 101 | 0,9 g | 14 g | 3,9 g |
| REWE Geheimzutat N°20 Grüne Curry Paste REWE | 110 | 1,9 g | 10 g | 6,3 g |
| Green Thai Curry Paste ASDA | 89 | 1,5 g | 12 g | 3,5 g |
| Green curry paste SO THAI | 85 | 1,6 g | 6 g | 4,8 g |
| Green Curry Paste Cock Brand | 116 | 2,7 g | 10 g | 6,4 g |
| Green Curry Paste Orient Gourmet | 116 | 2,7 g | 10 g | 6,4 g |
| Grønn Curry Paste 110 g Santa Maria | 83 | 2,1 g | 17 g | 0,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Green Curry Paste?
100 g of Green Curry Paste has 100 kcal. Serving, 1 portion, 150 g (150 g): about 150 kcal.
How much protein is in Green Curry Paste?
Green Curry Paste contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 6,6 g in serving, 1 portion, 150 g (150 g). About 17 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,5 g).
How many carbs are in Green Curry Paste?
Green Curry Paste has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Green Curry Paste?
Green Curry Paste contains 0,4 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Green Curry Paste contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Green Curry Paste?
100 g contains 4.067 mg of sodium, 177 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8855237000048. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.