Grass fed whey - Agn Roots

Packaged product Andre fødevarer AGN Roots

Grass fed whey - Agn Roots contains 379 kcal per 100 g. A serving, 2 scoops, 29 g (29 g) provides about 110 kcal.

Roughly 96 % of its calories come from protein, with 4 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 40 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grass fed whey - Agn Roots by AGN Roots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
379kcal per 100 g
86,2 gprotein
3,4 gcarbohydrates
0 gfat
110kcal in serving, 2 scoops, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 379 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 224 mg 10 %
Total carbohydrates L 3,4 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 86,2 g 172 %
Vitamin D L 0 µg0 %
Calcium L 521 mg40 %
Jern L 0 mg0 %
Kalium L 452 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 96 %Carbohydrates: 4 %379kcal / 100 g
  • Protein 96 %
  • Carbohydrates 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium40 %Kalium10 %Vitamin D0 %Jern0 %

Nutritional insights

  • Protein86,2 gin the top quarter of andre fødevarer (median 7 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sugars0 gin the lowest quarter of andre fødevarer (median 3,4 g)
  • Fat0 gin the lowest quarter of andre fødevarer (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium224 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal22,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
AGN Roots
Barcode
0852446006111
Label serving
2 scoops (29 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grass fed whey - Agn Roots?

100 g of Grass fed whey - Agn Roots has 379 kcal. Serving, 2 scoops, 29 g (29 g): about 110 kcal.

Is Grass fed whey - Agn Roots high in protein?

Grass fed whey - Agn Roots contains 86,2 g of protein per 100 g (172 % of the 50 g Daily Value), or 25 g in serving, 2 scoops, 29 g (29 g). About 96 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).

How many carbs are in Grass fed whey - Agn Roots?

Grass fed whey - Agn Roots has 3,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grass fed whey - Agn Roots?

Grass fed whey - Agn Roots contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Grass fed whey - Agn Roots contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (40 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grass fed whey - Agn Roots?

100 g contains 224 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0852446006111. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.