Grass-Fed Hydrolyzed Beef Protein

Packaged product Kød ANS Performance

Grass-Fed Hydrolyzed Beef Protein contains 344 kcal per 100 g. A serving, 1 scoop, 32 g (32 g) provides about 110 kcal.

Roughly 96 % of its calories come from protein, with 4 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 14 % of the Daily Value for calcium and 13 % of the Daily Value for kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grass-Fed Hydrolyzed Beef Protein by ANS Performance, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
344kcal per 100 g
84,4 gprotein
3,1 gcarbohydrates
0 gfat
110kcal in serving, 1 scoop, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 344 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Cholesterol L 15,6 mg 5 %
Sodium L 62,5 mg 3 %
Total carbohydrates L 3,1 g 1 %
Dietary fiber not reported
Total sugars not reported
Protein L 84,4 g 169 %
Vitamin D L 0 µg0 %
Calcium L 188 mg14 %
Jern L 1,6 mg9 %
Kalium L 625 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 96 %Carbohydrates: 4 %344kcal / 100 g
  • Protein 96 %
  • Carbohydrates 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14 %Kalium13 %Jern9 %Vitamin D0 %

Nutritional insights

  • Protein84,4 gin the top quarter of kød (median 17,6 g)
  • Fat0 gin the lowest quarter of kød (median 8,6 g)
  • Sodium62,5 mgin the lowest quarter of kød (median 380 mg)
  • Protein per 100 kcal24,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ANS Performance
Barcode
0628081006539
Label serving
1 scoop (32 g)
Category
Kød

Ingredients

Ingredients not reported.

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Hydrolyzed Beef Protein ANS Performance 344 84,4 g 3,1 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grass-Fed Hydrolyzed Beef Protein?

100 g of Grass-Fed Hydrolyzed Beef Protein has 344 kcal. Serving, 1 scoop, 32 g (32 g): about 110 kcal.

Is Grass-Fed Hydrolyzed Beef Protein high in protein?

Grass-Fed Hydrolyzed Beef Protein contains 84,4 g of protein per 100 g (169 % of the 50 g Daily Value), or 27 g in serving, 1 scoop, 32 g (32 g). About 96 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,6 g).

How many carbs are in Grass-Fed Hydrolyzed Beef Protein?

Grass-Fed Hydrolyzed Beef Protein has 3,1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grass-Fed Hydrolyzed Beef Protein?

Grass-Fed Hydrolyzed Beef Protein contains 0 g of fat per 100 g.

What vitamins and minerals does Grass-Fed Hydrolyzed Beef Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV) and kalium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grass-Fed Hydrolyzed Beef Protein?

100 g contains 62,5 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628081006539. License: ODbL 1.0 (Open Food Facts). Source record dated 29. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.