Grains crackers

Packaged product Brød og bagværk Mr. Min

Grains crackers contains 391 kcal per 100 g.

Roughly 89 % of its calories come from carbohydrates, with 6 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 452 kcal per 100 g across 4.079 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grains crackers by Mr. Min, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
4,7 gprotein
87 gcarbohydrates
2,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0,7 g 4 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 87 g 32 %
Dietary fiber not reported
Total sugars L 33 g
Added sugars L 16,5 g 33 %
Protein L 4,7 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 89 %Fat: 6 %391kcal / 100 g
  • Protein 5 %
  • Carbohydrates 89 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gin the lowest quarter of brød og bagværk (median 10 g)
  • Sugars33 gin the top quarter of brød og bagværk (median 3,1 g)
  • Fat2,8 gin the lowest quarter of brød og bagværk (median 16,7 g)
  • Saturated fat0,7 gin the lowest quarter of brød og bagværk (median 2,9 g)
  • Sodium12 mgin the lowest quarter of brød og bagværk (median 720 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mr. Min
Barcode
8809419303366
Quantity
100 g
Category
Krabber (Appetizers)
Packaging
bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Céréales (riz blanc, riz brun, orge, riz gluant, riz noir), sucre, oligosaccharides, eau, sunmix (hydroxypropyl phosphate de diamidon (Épaississants : E1442), gomme de carube (Épaississants: E410), carraghénane (Épaississants: E407), gomme de guar (Épaississants: E412)), margarine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerRis

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Charcoal & Rye Sourdough Crispbread Peter's Yard 391 0,48 g 77,1 g 5,5 g
Saltletts Sticks Lorenz 391 12 g 71 g 5,9 g
Bretzeli das original Roland 391 12 g 74 g 4,1 g
Pane Croccante Zwiebel Stiratini 391 12 g 67 g 7,6 g
Crackers Wheat Zee Zees 391 8,7 g 65,2 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grains crackers?

100 g of Grains crackers has 391 kcal.

How much protein is in Grains crackers?

Grains crackers contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 10 g).

How many carbs are in Grains crackers?

Grains crackers has 87 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grains crackers?

Grains crackers contains 2,8 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Grains crackers?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8809419303366. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.