Grad Gift Bouq. Hershey

Packaged product Andre fødevarer Diploma

Grad Gift Bouq. Hershey contains 488 kcal per 100 g. A serving, 43 g, 1 bar (43 g) provides about 210 kcal.

Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 14 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

488kcal per 100 g
7 gprotein
60,5 gcarbohydrates
30,2 gfat
210kcal in serving, 43 g, 1 bar (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 488 kcal
Total fat L 30,2 g 39 %
Saturated fat L 18,6 g 93 %
Trans fat L 0 g
Cholesterol L 23 mg 8 %
Sodium L 82,3 mg 4 %
Total carbohydrates L 60,5 g 22 %
Dietary fiber L 2,3 g 8 %
Total sugars L 55,8 g
Protein L 7 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 186 mg14 %
Jern L 0,84 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 45 %Fat: 50 %488kcal / 100 g
  • Protein 5 %
  • Carbohydrates 45 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14 %Jern5 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein7 gbelow the median for andre fødevarer (median 7 g)
  • Fiber2,3 gabove the median for andre fødevarer (median 1,9 g)
  • Sugars55,8 gin the top quarter of andre fødevarer (median 3,4 g)
  • Fat30,2 gin the top quarter of andre fødevarer (median 6,5 g)
  • Saturated fat18,6 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium82,3 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Diploma
Barcode
0067568570017
Label serving
43 g (1 BAR)
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate (sugar; milk; chocolate; cocoa butter; lactose; milk fat; soy lecithin; pgpr, emulsifier; vanillin, artificial flavor).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerMælkKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grad Gift Bouq. Hershey?

100 g of Grad Gift Bouq. Hershey has 488 kcal. Serving, 43 g, 1 bar (43 g): about 210 kcal.

How much protein is in Grad Gift Bouq. Hershey?

Grad Gift Bouq. Hershey contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 3 g in serving, 43 g, 1 bar (43 g). About 5 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Grad Gift Bouq. Hershey?

Grad Gift Bouq. Hershey has 60,5 g of total carbohydrates per 100 g, including 2,3 g of fiber and 55,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grad Gift Bouq. Hershey?

Grad Gift Bouq. Hershey contains 30,2 g of fat per 100 g, of which 18,6 g is saturated (93 % of the Daily Value).

What vitamins and minerals does Grad Gift Bouq. Hershey contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grad Gift Bouq. Hershey?

100 g contains 82,3 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0067568570017. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.