Gourmet Olives

Packaged product Snacks

Gourmet Olives contains 100 kcal per 100 g. A serving, 2 olives, 15 g (15 g) provides about 15 kcal.

Roughly 77 % of its calories come from fat, with 23 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (100 kcal per 100 g).

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Gourmet Olives, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
0 gprotein
6,7 gcarbohydrates
10 gfat
15kcal in serving, 2 olives, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 10 g 13 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Sodium L 1.330 mg 58 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 23 %Fat: 77 %100kcal / 100 g
  • Carbohydrates 23 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Sugars0 gin the lowest quarter of snacks (median 1,8 g)
  • Fat10 gabove the median for snacks (median 0 g)
  • Saturated fat3,3 gin the top quarter of snacks (median 0 g)
  • Sodium1.330 mgin the top quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal100 kcal
Protein 0 g0 g
Carbohydrates 6,7 g6,7 g
Fat 10 g10 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 1.333 mg1.330 mg

Product details

Barcode
0607959701257
Label serving
2 OLIVES (15 g)
Category
salat- snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pitted green olives (93%), salt, lemon juice (2%), extra virgin olive oil, basil, garlic, coriander, orange peel, red peppers.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOlivenolieHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gourmet Olives?

100 g of Gourmet Olives has 100 kcal. Serving, 2 olives, 15 g (15 g): about 15 kcal.

How much protein is in Gourmet Olives?

Gourmet Olives contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 olives, 15 g (15 g). About 0 % of its calories come from protein.

How many carbs are in Gourmet Olives?

Gourmet Olives has 6,7 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Gourmet Olives?

Gourmet Olives contains 10 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Gourmet Olives contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gourmet Olives?

100 g contains 1.330 mg of sodium, 58 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8. januar 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2665929. License: CC0 1.0 (U.S. public domain). Source record dated 24. oktober 2023. Imported 6. november 2026.
  • Open Food Facts, record 0607959701257. License: ODbL 1.0 (Open Food Facts). Source record dated 8. januar 2023. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.