Goat cheese

Packaged product Mælk og æg

Goat cheese contains 286 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 80 kcal.

Roughly 58 % of its calories come from fat, with 21 % from protein and 21 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 337 kcal per 100 g across 10.190 products.

100 g provides 24 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
14,3 gprotein
14,3 gcarbohydrates
17,9 gfat
80kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 17,9 g 23 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 357 mg 16 %
Total carbohydrates L 14,3 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 10,7 g
Protein L 14,3 g 29 %
Vitamin A L 214 µg24 %
Vitamin C L 0 mg0 %
Calcium L 71 mg5 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 21 %Fat: 58 %286kcal / 100 g
  • Protein 21 %
  • Carbohydrates 21 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A24 %Calcium5 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein14,3 gbelow the median for mælk og æg (median 21,4 g)
  • Sugars10,7 gin the top quarter of mælk og æg (median 0,4 g)
  • Fat17,9 gin the lowest quarter of mælk og æg (median 27 g)
  • Saturated fat10,7 gin the lowest quarter of mælk og æg (median 17 g)
  • Sodium357 mgin the lowest quarter of mælk og æg (median 643 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L714 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 14,3 g14,3 g
Carbohydrates 14,3 g14,3 g
Fat 17,9 g17,9 g
Fiber 0 g0 g
Sugars 10,7 g10,7 g
Sodium 357 mg357 mg

Product details

Barcode
0842391005017
Label serving
1 ONZ (28 g)
Category
Oste
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized goat's milk, sugar, blueberries, vanilla flavor (non-alcoholic), salt, cultures, rennet.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Queso Fresco, Fresh Crumbling Cheese El Viajero 286 21,4 g 3,6 g 21,4 g
Queso Fresco Cheese El Original 286 17,9 g 3,6 g 21,4 g
All Natural Mozzarella Cheese Crystal Farms 286 25 g 7,1 g 21,4 g
Garlic Herb Goat Cheese taste of inspirations 286 14,3 g 3,6 g 21,4 g
Baker, string cheese sticks Baker 286 28,6 g 3,6 g 21,4 g
Cheesy Bliss Go Veggie! 286 0 g 25 g 21,4 g
Delectable Brie Spread Alouette 286 14,3 g 3,6 g 25 g
Mozarella String Cheese Polly-O 286 25 g 3,6 g 17,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Goat cheese?

100 g of Goat cheese has 286 kcal. Serving, 1 onz, 28 g (28 g): about 80 kcal.

Is Goat cheese high in protein?

Goat cheese contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 4 g in serving, 1 onz, 28 g (28 g). About 21 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 21,4 g).

How many carbs are in Goat cheese?

Goat cheese has 14,3 g of total carbohydrates per 100 g, including 0 g of fiber and 10,7 g of sugars.

How much fat is in Goat cheese?

Goat cheese contains 17,9 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Goat cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Goat cheese?

100 g contains 357 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1919158. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0842391005017. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.