Gingerbread

Packaged product Morgenmadsprodukter Oats Overnight

Gingerbread contains 367 kcal per 100 g. A serving, 1 pouch, 79 g (79 g) provides about 290 kcal.

Roughly 56 % of its calories come from carbohydrates, with 26 % from protein and 18 % from fat (estimated with general energy factors).

That is close to the median for morgenmadsprodukter on FoodFactly (400 kcal per 100 g).

100 g provides 37 % of the Daily Value for jern and 16 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gingerbread by Oats Overnight, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
25,3 gprotein
54,4 gcarbohydrates
7,6 gfat
290kcal in serving, 1 pouch, 79 g (79 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 7,6 g 10 %
Saturated fat L 1,9 g 9 %
Cholesterol L 50,6 mg 17 %
Sodium L 316 mg 14 %
Total carbohydrates L 54,4 g 20 %
Dietary fiber L 7,6 g 27 %
Total sugars L 11,4 g
Added sugars L 10,1 g 20 %
Protein L 25,3 g 51 %
Vitamin D L 0 µg0 %
Calcium L 203 mg16 %
Jern L 6,7 mg37 %
Kalium L 316 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 56 %Fat: 18 %367kcal / 100 g
  • Protein 26 %
  • Carbohydrates 56 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern37 %Calcium16 %Kalium7 %Vitamin D0 %

Nutritional insights

  • Protein25,3 gin the top quarter of morgenmadsprodukter (median 9,3 g)
  • Fiber7,6 gabove the median for morgenmadsprodukter (median 7,1 g)
  • Sugars11,4 gbelow the median for morgenmadsprodukter (median 18 g)
  • Fat7,6 gbelow the median for morgenmadsprodukter (median 11,3 g)
  • Saturated fat1,9 gbelow the median for morgenmadsprodukter (median 2 g)
  • Sodium316 mgin the top quarter of morgenmadsprodukter (median 148 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oats Overnight
Barcode
0850000223370
Label serving
1 pouch (79 g)
Category
Morgenmadsprodukter
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CERTIFIED GLUTEN FREE WHOLE GRAIN ROLLED OATS, PROTEIN BLEND (WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE), MAPLE SUGAR, CHIA SEEDS, FLAXSEED, NATURAL FLAVORS, MOLASSES POWDER, CINNAMON, HIMALAYAN PINK SALT, GINGER, MONK FRUIT, ALLSPICE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreSukkerKanelSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gingerbread?

100 g of Gingerbread has 367 kcal. Serving, 1 pouch, 79 g (79 g): about 290 kcal.

Is Gingerbread high in protein?

Gingerbread contains 25,3 g of protein per 100 g (51 % of the 50 g Daily Value), or 20 g in serving, 1 pouch, 79 g (79 g). About 26 % of its calories come from protein. Compared with other morgenmadsprodukter, that is among the highest quarter (median 9,3 g).

How many carbs are in Gingerbread?

Gingerbread has 54,4 g of total carbohydrates per 100 g, including 7,6 g of fiber and 11,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gingerbread?

Gingerbread contains 7,6 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Gingerbread contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (37 % DV) and calcium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gingerbread?

100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850000223370. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.