Gingerbread
Packaged product Brød og bagværk BAKEHOUSE BREAD COMPANY
Gingerbread contains 386 kcal per 100 g. A typical serving of 57 GRM (57 g) provides about 220 kcal.
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 269 kcal per 100 g across 1.941 products.
100 g provides 11 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 105 mg | 35 % |
| Sodium L | 351 mg | 15 % |
| Total carbohydrates L | 45,6 g | 17 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 26,3 g | |
| Protein | not reported | |
| Calcium L | 70 mg | 5 % |
| Jern L | 1,9 mg | 11 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,8 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Sugars26,3 gin the top quarter of brød og bagværk (median 4,8 g)
- Fat21 gin the top quarter of brød og bagværk (median 3,5 g)
- Saturated fat1,8 gin the top quarter of brød og bagværk (median 0 g)
- Sodium351 mgin the lowest quarter of brød og bagværk (median 471 mg)
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- BAKEHOUSE BREAD COMPANY
- Barcode
- 0850858007191
- Label serving
- 57 GRM
- Category
- breads-buns
Ingredients
WHOLE EGGS, SUGAR, WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, CINNAMON, GINGER, NUTMEG, ALLSPICE, SULFITING AGENTS, MOLASSES, NATURAL GRAIN, DEXTRIN, FRUIT JUICE, SUGAR (SUCROSE), MALTODEXTRIN, ALCOHOL, WATER, VANILLA BEAN EXTRACTIVES, PROPLYLENE GLYCOL, AND NATURAL FLAVORS, SALT, BAKING POWDER, SODIUM BICARBONATE, BUTTER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Cinnamon Babka, Original Cinnamon GREEN AND ACKERMAN BAKERY | 386 | 5,3 g | 61,4 g | 13,2 g |
| White Iced Honey Bun, White Iced Honey CASEY'S | 386 | 5,3 g | 54,4 g | 17,5 g |
| Marco Polo Rusk Toast, 7.76 Oz MARCO POLO | 387 | 12,9 g | 74,2 g | 3,2 g |
| Shneider's Toast Rounds, 40 Count, 10.5 Oz SHNEIDER'S | 387 | 13,3 g | 73,3 g | 6,7 g |
| Sea Salt Artisan Baked Flatbread Crackers, Sea Salt MEIJER | 389 | 11,1 g | 72,2 g | 8,3 g |
| Bite-Size Mini Toast JOAN OF ARC | 389 | 11,1 g | 72,2 g | 5,6 g |
| Chicago Flats, Whole Grain Artisan Flatbread CHICAGO FLATS | 389 | 11,1 g | 55,6 g | 13,9 g |
| Chicago Flats, Rosemary & Sea Salt Artisan Flatbread CHICAGO FLATS | 389 | 11,1 g | 61,1 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gingerbread?
100 g of Gingerbread has 386 kcal. 57 GRM (57 g): about 220 kcal.
How many carbs are in Gingerbread?
Gingerbread has 45,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 26,3 g of sugars.
How much fat is in Gingerbread?
Gingerbread contains 21 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Gingerbread contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gingerbread?
100 g contains 351 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14. december 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2449234. License: CC0 1.0 (U.S. public domain). Source record dated 14. december 2022. Imported 6. november 2026.
Last updated: . Source description: "GINGERBREAD". Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.