Ginger Bread Butter, Ginger
Packaged product Mælk og æg NUTTZO
Ginger Bread Butter, Ginger contains 533 kcal per 100 g. A typical serving of 2 tbsp, 30g (30 g) provides about 160 kcal.
Roughly 66 % of its calories come from fat, with 24 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 594 kcal per 100 g across 713 products.
100 g provides 19 % of the Daily Value for jern, 12 % of the Daily Value for kalium and 11 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 233 mg | 10 % |
| Total carbohydrates L | 33,3 g | 12 % |
| Dietary fiber L | 10 g | 36 % |
| Total sugars L | 13,3 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 13,3 g | 27 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 147 mg | 11 % |
| Jern L | 3,3 mg | 19 % |
| Kalium L | 543 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 24 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,3 gin the lowest quarter of mælk og æg (median 21,4 g)
- Fiber10 gin the top quarter of mælk og æg (median 6,2 g)
- Sugars13,3 gabove the median for mælk og æg (median 9,4 g)
- Fat40 gin the lowest quarter of mælk og æg (median 48,8 g)
- Saturated fat5 gin the lowest quarter of mælk og æg (median 7,8 g)
- Sodium233 mgabove the median for mælk og æg (median 203 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 533 kcal | 533 kcal |
| Protein | 13,3 g | 13,3 g |
| Carbohydrates | 33,3 g | 33,3 g |
| Fat | 40 g | 40 g |
| Fiber | 10 g | 10 g |
| Sugars | 13,3 g | 13,3 g |
| Sodium | 233 mg | 233 mg |
Product details
- Brand
- NUTTZO
- Barcode
- 0850032823074
- Label serving
- 2 tbsp (30g)
- Category
- nut-seed-butters
Ingredients
CASHEWS, ALMONDS, COCONUT PALM SUGAR, FLAX SEEDS, BRAZIL NUTS, CHIA SEEDS, HAZELNUTS, PUMPKIN SEEDS, GINGER, CINNAMON, CELTIC SEA SALT, ALLSPICE, CLOVES, NUTMEG
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Butter Mini Cups, Peanut Butter MEIJER | 533 | 6,7 g | 53,3 g | 36,7 g |
| Dark Chocolate Almond, Dark Chocolate THE CULTURED SNACKING CO. | 533 | 24,4 g | 33,3 g | 40 g |
| Honey-Butter Flavored Spread, Honey-Butter PUBLIX | 533 | 0 g | 46,7 g | 33,3 g |
| Special Spread, Cocoa HASHAHAR HA'OLE | 533 | 6,7 g | 66,7 g | 26,7 g |
| Strawberry & Hazelnut Duvalin, Strawberry & Hazelnut LA FIESTA | 533 | 0 g | 66,7 g | 26,7 g |
| Hazelnut Spread With Cocoa Mini Cups, Hazelnut Spread With Cocoa NUTELLA | 533 | 6,7 g | 60 g | 30 g |
| Vanilla Granola Butter, Vanilla OAT HAUS | 531 | 9,4 g | 43,8 g | 37,5 g |
| Nutty Butter, Creamy THE AMAZING CHICKPEA | 531 | 15,6 g | 40,6 g | 34,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ginger Bread Butter, Ginger?
100 g of Ginger Bread Butter, Ginger has 533 kcal. 2 tbsp, 30g (30 g): about 160 kcal.
Is Ginger Bread Butter, Ginger high in protein?
Ginger Bread Butter, Ginger contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 4 g in 2 tbsp, 30g (30 g). About 10 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 21,4 g).
How many carbs are in Ginger Bread Butter, Ginger?
Ginger Bread Butter, Ginger has 33,3 g of total carbohydrates per 100 g, including 10 g of fiber and 13,3 g of sugars.
How much fat is in Ginger Bread Butter, Ginger?
Ginger Bread Butter, Ginger contains 40 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Ginger Bread Butter, Ginger contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (19 % DV), kalium (12 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ginger Bread Butter, Ginger?
100 g contains 233 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 13. november 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850032823074. License: ODbL 1.0 (Open Food Facts). Source record dated 13. november 2022. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2642481. License: CC0 1.0 (U.S. public domain). Source record dated 7. august 2023. Imported 6. november 2026.
Last updated: . Source description: "GINGER BREAD BUTTER, GINGER". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.