German chocolate

Packaged product Mælk og æg

German chocolate contains 145 kcal per 100 g. A serving, 1 container, 241 g (241 g) provides about 349 kcal.

Roughly 54 % of its calories come from fat, with 27 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

145kcal per 100 g
8,3 gprotein
12 gcarbohydrates
10,4 gfat
349kcal in serving, 1 container, 241 g (241 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 10,4 g 13 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 10 mg 3 %
Sodium L 35 mg 2 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 5 g 18 %
Total sugars L 3,7 g
Added sugars L 1,2 g 2 %
Protein L 8,3 g 17 %
Calcium L 62 mg5 %
Jern L 0,75 mg4 %
Kalium L 145 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 27 %Fat: 54 %145kcal / 100 g
  • Protein 19 %
  • Carbohydrates 27 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Jern4 %Kalium3 %

Nutritional insights

  • Protein8,3 gin the top quarter of mælk og æg (median 3,8 g)
  • Fiber5 gin the top quarter of mælk og æg (median 0 g)
  • Sugars3,7 gin the lowest quarter of mælk og æg (median 10,3 g)
  • Fat10,4 gin the top quarter of mælk og æg (median 2,7 g)
  • Saturated fat5 gin the top quarter of mælk og æg (median 1,6 g)
  • Sodium35 mgin the lowest quarter of mælk og æg (median 44 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L17 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 145 kcal145 kcal
Protein 8,3 g8,3 g
Carbohydrates 12 g12 g
Fat 10,4 g10,4 g
Fiber 5 g5 g
Sugars 3,7 g3,7 g
Sodium 35 mg35 mg

Product details

Barcode
0854263004196
Label serving
1 CONTAINER (241 g)
Category
Pigget annona / guanabana
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolate quark (cultured pasteurized grade a whole milk, water, elli plant-based sweetener blend (erythritol, stevia extract), cocoa, natural flavors, locust bean gum, pectin, vegetable rennet), walnuts, toasted coconut (coconut, sugar, dextrose, salt), dark chocolate (unsweetened chocolate, cocoa butter, soluble corn fiber, sunflower lecithin, monk fruit extract, madagascar bourbon vanilla beans), white chia seeds.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in German chocolate?

100 g of German chocolate has 145 kcal. Serving, 1 container, 241 g (241 g): about 349 kcal.

How much protein is in German chocolate?

German chocolate contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 20 g in serving, 1 container, 241 g (241 g). About 19 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,8 g).

How many carbs are in German chocolate?

German chocolate has 12 g of total carbohydrates per 100 g, including 5 g of fiber and 3,7 g of sugars.

How much fat is in German chocolate?

German chocolate contains 10,4 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in German chocolate?

100 g contains 35 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2314410. License: CC0 1.0 (U.S. public domain). Source record dated 20. september 2021. Imported 6. november 2026.
  • Open Food Facts, record 0854263004196. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.