Gelato

Packaged product Andre fødevarer Shoprite

Gelato contains 215 kcal per 100 g. A serving, 130.1 g (130 g) provides about 280 kcal.

Roughly 66 % of its calories come from carbohydrates, with 31 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

215kcal per 100 g
1,5 gprotein
36,2 gcarbohydrates
7,7 gfat
280kcal in serving, 130.1 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 215 kcal
Total fat L 7,7 g 10 %
Saturated fat L 6,2 g 31 %
Trans fat L 0 g
Cholesterol L 4 mg 1 %
Sodium L 73 mg 3 %
Total carbohydrates L 36,2 g 13 %
Dietary fiber L 0,8 g 3 %
Total sugars L 3,9 g
Protein L 1,5 g 3 %
Vitamin A L 28 µg3 %
Vitamin C L 0,9 mg1 %
Calcium L 31 mg2 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 66 %Fat: 31 %215kcal / 100 g
  • Protein 3 %
  • Carbohydrates 66 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A3 %Calcium2 %Vitamin C1 %Jern0 %

Nutritional insights

  • Protein1,5 gin the lowest quarter of andre fødevarer (median 7 g)
  • Fiber0,8 gbelow the median for andre fødevarer (median 1,9 g)
  • Sugars3,9 gabove the median for andre fødevarer (median 3,4 g)
  • Fat7,7 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat6,2 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium73 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal0,72 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 169 kcal215 kcal
Protein 1,2 g1,5 g
Carbohydrates 27,8 g36,2 g
Fat 5,9 g7,7 g
Fiber 0,62 g0,8 g
Sugars 3 g3,9 g
Sodium 0,056 mg73 mg

Product details

Brand
Shoprite
Barcode
0041190406845
Quantity
130 ml
Label serving
130.1 g
Category
Andre fødevarer
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

REHYDRATED SKIMMED MILK, CARAMEL PASTE (SUGAR, CARAMEL, WATER, FLAVOR, CITRIC ACID), SALTED CARAMEL (GLUCOSE SYRUP, CARAMELISED SUGAR, WATER, SWEETENED CONDENSED MILK, MODIFIED STARCH, SALT), SUGAR, COCONUT OIL, DEXTROSE, GLUCOSE SYRUP, FRUCTOSE LIQUID SU

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerKokosolieGlucosesirupSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gelato?

100 g of Gelato has 215 kcal. Serving, 130.1 g (130 g): about 280 kcal.

How much protein is in Gelato?

Gelato contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 130.1 g (130 g). About 3 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7 g).

How many carbs are in Gelato?

Gelato has 36,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 3,9 g of sugars.

How much fat is in Gelato?

Gelato contains 7,7 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).

How much sodium is in Gelato?

100 g contains 73 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2620369. License: CC0 1.0 (U.S. public domain). Source record dated 7. juli 2023. Imported 6. november 2026.
  • Open Food Facts, record 0041190406845. License: ODbL 1.0 (Open Food Facts). Source record dated 24. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.