Gelatin
Packaged product Sweets og Desserter
Gelatin contains 25 kcal per 100 g. A serving, 1 cup, 99 g (99 g) provides about 25 kcal.
Roughly 80 % of its calories come from carbohydrates, with 20 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 30 mg | 1 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2 g | |
| Protein L | 1 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 6,1 mg | 7 % |
| Calcium L | 20 mg | 2 % |
| Jern L | 1,5 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars2 gin the lowest quarter of sweets og desserter (median 21,6 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Sodium30 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 25 kcal | 25 kcal |
| Protein | 1 g | 1 g |
| Carbohydrates | 4 g | 4 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 2 g | 2 g |
| Sodium | 30 mg | 30 mg |
Product details
- Barcode
- 0011110890214
- Label serving
- 1 cup (99 g)
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Strawberry gelatin with fruit: water, peaches, gelatin, sugar, citric acid, potassium sorbate (preservative), aspartame*, acesulfame potassium, sodium citrate, salt, artificial flavor, red 40, ascorbic acid, orange gelatin with fruit: water, peaches, gelatin, sugar, citric acid, potassium sorbate (preservative), aspartame*, natural flavor, acesulfame potassium, sodium citrate, salt yellow 6. lime gelatin with fruit: water, peaches, sugar, gelatin, citric acid, natural flavor. potassium sorbate (preservative), aspartame*, acesulfame potassium, sodium citrate, salt, blue 1, yellow 5.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cold Brew Vanilla Sweet Cream Starbucks | 25 | 0,56 g | 4,7 g | 0,56 g |
| Chia Jam Strawberry Healthy Crunch | 25 | 0 g | 6 g | 0 g |
| Gelatin Desserts El Jaliciense | 25 | 1 g | 5,1 g | 0 g |
| Gelatoons Gelatin Lakeview Farms | 25 | 1 g | 5,1 g | 0 g |
| Blueberry Fruit Spread Pure Eden | 25 | 0,5 g | 6 g | 0 g |
| Strawberry Fruit Spread Pure Eden | 25 | 0,5 g | 5 g | 0 g |
| whole kernel sweet corn chef maxwell | 25 | 0 g | 5 g | 0 g |
| Sweet & Crunchy Salad Nature’s Pick | 25 | 1,2 g | 3,4 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelatin?
100 g of Gelatin has 25 kcal. Serving, 1 cup, 99 g (99 g): about 25 kcal.
How much protein is in Gelatin?
Gelatin contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 1 cup, 99 g (99 g). About 20 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Gelatin?
Gelatin has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars.
How much fat is in Gelatin?
Gelatin contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Gelatin?
100 g contains 30 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1915718. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0011110890214. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.