Plant-Based Sausage
Packaged product Kød FUTURE FARM
Plant-Based Sausage contains 260 kcal per 100 g. A typical serving of 1 link, 1.8 oz, 50g (50 g) provides about 130 kcal.
Roughly 56 % of its calories come from fat, with 25 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (273 kcal per 100 g).
100 g provides 18 % of the Daily Value for jern and 13 % of the Daily Value for kalium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 14 g | 70 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 10 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16 g | 32 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 60 mg | 5 % |
| Jern L | 3,2 mg | 18 % |
| Kalium L | 620 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 19 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gabove the median for kød (median 15,2 g)
- Fiber2 gin the top quarter of kød (median 0 g)
- Sugars10 gin the top quarter of kød (median 1,1 g)
- Fat16 gbelow the median for kød (median 19,4 g)
- Saturated fat14 gin the top quarter of kød (median 7,4 g)
- Sodium400 mgin the lowest quarter of kød (median 644 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 260 kcal | 260 kcal |
| Protein | 16 g | 16 g |
| Carbohydrates | 12 g | 12 g |
| Fat | 16 g | 16 g |
| Fiber | 2 g | 2 g |
| Sugars | 10 g | 10 g |
| Sodium | 400 mg | 400 mg |
Product details
- Brand
- FUTURE FARM
- Barcode
- 0195893878284
- Label serving
- 1 link, 1.8 oz (50g)
- Category
- Frozen Sausages, Hotdogs & Brats
Ingredients
WATER, FUTURE FARM 3-PLANT PROTEIN [TEXTURED SOY PROTEIN, SOY PROTEIN ISOLATE, PEA PROTEIN, CHICKPEA FLOUR], COCONUT OIL, MODIFIED FOOD STARCH, SALT, BEET POWDER [FOR COLOR], NATURAL FLAVOR, SUGAR, ONION, GARLIC, WHITE PEPPER, METHYLCELLULOSE, CARRAGEENAN, SPICES, ASCORBIC ACID [FOR FRESHNESS]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chorizo Croquettes, Chorizo GOYA | 265 | 8,8 g | 41,2 g | 6,9 g |
| Sweet Hamonado Skinless Longanisa, Sweet Hamonado MAGNOLIA | 250 | 14,3 g | 14,3 g | 16,1 g |
| Skinless Vigan Longanisa MAGNOLIA | 250 | 14,3 g | 3,6 g | 21,4 g |
| Sweet Chicken Skiness Longanisa, Sweet Chicken MARTIN PUREFOODS | 250 | 14,3 g | 8,9 g | 16,1 g |
| Italian Sausage, Italian NEW SEASONS | 271 | 15,7 g | 2,9 g | 21,4 g |
| Beer Bratwurst, Beer STONERIDGE | 274 | 15 g | 0,88 g | 23 g |
| Bratwurst Premium Small Batch Sausage, Bratwurst WAMPLER'S | 275 | 16,9 g | 2,8 g | 21,1 g |
| Rapini Parmesan Bacon Wrapped Pork Sausages, Rapini Parmesan MARC ANGELO | 280 | 13,6 g | 1,6 g | 23,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plant-Based Sausage?
100 g of Plant-Based Sausage has 260 kcal. 1 link, 1.8 oz, 50g (50 g): about 130 kcal.
Is Plant-Based Sausage high in protein?
Plant-Based Sausage contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 8 g in 1 link, 1.8 oz, 50g (50 g). About 25 % of its calories come from protein. Compared with other kød, that is above the median (median 15,2 g).
How many carbs are in Plant-Based Sausage?
Plant-Based Sausage has 12 g of total carbohydrates per 100 g, including 2 g of fiber and 10 g of sugars.
How much fat is in Plant-Based Sausage?
Plant-Based Sausage contains 16 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
What vitamins and minerals does Plant-Based Sausage contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV) and kalium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Plant-Based Sausage?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. juni 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0195893878284. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2025. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2599591. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
Last updated: . Source description: "PLANT-BASED SAUSAGE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.