Fusilli Col Buco

Packaged product Andre fødevarer rustichella d'abruzzo

Fusilli Col Buco contains 352 kcal per 100 g. A serving, 3.5 oz., 100 g (100 g) provides about 352 kcal.

Roughly 81 % of its calories come from carbohydrates, with 15 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 10 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fusilli Col Buco by rustichella d'abruzzo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
13,5 gprotein
71 gcarbohydrates
1,5 gfat
352kcal in serving, 3.5 oz., 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,3 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 10 mg 0,4 %
Total carbohydrates L 71 g 26 %
Dietary fiber L 3 g 11 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 13,5 g 27 %
Vitamin C L 0 mg0 %
Calcium L 20 mg2 %
Jern L 1,8 mg10 %
Kalium L 196 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 81 %Fat: 4 %352kcal / 100 g
  • Protein 15 %
  • Carbohydrates 81 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern10 %Kalium4 %Calcium2 %Vitamin C0 %

Nutritional insights

  • Protein13,5 gabove the median for andre fødevarer (median 6,9 g)
  • Fiber3 gabove the median for andre fødevarer (median 1,8 g)
  • Sugars4 gabove the median for andre fødevarer (median 3,5 g)
  • Fat1,5 gbelow the median for andre fødevarer (median 6,4 g)
  • Saturated fat0,3 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium10 mgin the lowest quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 352 kcaln/a
Protein 13,5 g13,5 g
Carbohydrates 71 g71 g
Fat 1,5 g1,5 g
Fiber 3 g3 g
Sugars 4 g4 g
Sodium 4 mg10 mg

Product details

Brand
rustichella d'abruzzo
Barcode
0793232111186
Label serving
3.5 oz. (100 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fusilli Col Buco?

100 g of Fusilli Col Buco has 352 kcal. Serving, 3.5 oz., 100 g (100 g): about 352 kcal.

Is Fusilli Col Buco high in protein?

Fusilli Col Buco contains 13,5 g of protein per 100 g (27 % of the 50 g Daily Value), or 13,5 g in serving, 3.5 oz., 100 g (100 g). About 15 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in Fusilli Col Buco?

Fusilli Col Buco has 71 g of total carbohydrates per 100 g, including 3 g of fiber and 4 g of sugars.

How much fat is in Fusilli Col Buco?

Fusilli Col Buco contains 1,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Fusilli Col Buco contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fusilli Col Buco?

100 g contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0793232111186. License: ODbL 1.0 (Open Food Facts). Source record dated 20. maj 2026. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2508896. License: CC0 1.0 (U.S. public domain). Source record dated 21. februar 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.