Fruits + Veggies in a bottle

Packaged product Mælk og æg

Fruits + Veggies in a bottle contains 9 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 1.944 % of the Daily Value for Vitamin A, 1.829 % of the Daily Value for Vitamin B12 and 1.241 % of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fruits + Veggies in a bottle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
9kcal per 100 g
0 gprotein
3,5 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 9 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin A L 17.500 µg1.944 %
Vitamin C L 1,8 mg2 %
Vitamin B6 L 21,1 mg1.241 %
Vitamin B12 L 43,9 µg1.829 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %9kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A1.944 %Vitamin B121.829 %Vitamin B61.241 %Vitamin C2 %

Nutritional insights

  • Protein0 gin the lowest quarter of mælk og æg (median 8 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,6 g)
  • Sugars1,8 gbelow the median for mælk og æg (median 3,9 g)
  • Fat0 gin the lowest quarter of mælk og æg (median 10 g)
  • Saturated fat0 gin the lowest quarter of mælk og æg (median 4,2 g)
  • Sodium0 mgin the lowest quarter of mælk og æg (median 232 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D3 (cholecalciferol) L26,3 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 9,1 kcal9 kcal
Protein 0 gn/a
Carbohydrates 3,7 g3,5 g
Fat 0 gn/a
Fiber 0 gn/a
Sugars 1,8 g1,8 g
Sodium 0 mgn/a

Product details

Barcode
0850010492469
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruits + Veggies in a bottle?

100 g of Fruits + Veggies in a bottle has 9 kcal.

How much protein is in Fruits + Veggies in a bottle?

Fruits + Veggies in a bottle contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Fruits + Veggies in a bottle?

Fruits + Veggies in a bottle has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars.

How much fat is in Fruits + Veggies in a bottle?

Fruits + Veggies in a bottle contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Fruits + Veggies in a bottle contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (1.944 % DV), Vitamin B12 (1.829 % DV) and Vitamin B6 (1.241 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruits + Veggies in a bottle?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10. august 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850010492469. License: ODbL 1.0 (Open Food Facts). Source record dated 10. august 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2624496. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.