Fruchtikus Mango Marille

Packaged product Sweets og Desserter Darbo

Fruchtikus Mango Marille contains 79 kcal per 100 g. A serving, 100 g (100 g) provides about 79 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0,1 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 212 kcal per 100 g across 1.130 products.

100 g provides 44 % of the Daily Value for Vitamin C and 24 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruchtikus Mango Marille by Darbo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
0,01 gprotein
18 gcarbohydrates
0 gfat
79kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 18 g 7 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0,01 g 0 %
Vitamin C L 40 mg44 %
Vitamin E L 3,6 mg24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 100 %79kcal / 100 g
  • Protein 0,1 %
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C44 %Vitamin E24 %

Nutritional insights

  • Protein0,01 gin the lowest quarter of sweets og desserter (median 0,5 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 47 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 0,15 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
  • Protein per 100 kcal0,013 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Darbo
Barcode
9001432040986
Quantity
125g
Label serving
100 g
Category
Syltetøj
Packaging
Glass
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mango-Marille Früchtedessert mit Vitamin C und E Zutaten 40 % Mangos, 32% Marillen (Aprikosen) 10% Pfirsiche, Zucker Zitronensaftkonzentrat, Vitamin C, Vitamin E Fruchtanteil: 82 %

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Beerenkompott Heidelbeere Bickbeerenhof 80 0,4 g 19 g 0,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruchtikus Mango Marille?

100 g of Fruchtikus Mango Marille has 79 kcal. Serving, 100 g (100 g): about 79 kcal.

How much protein is in Fruchtikus Mango Marille?

Fruchtikus Mango Marille contains 0,01 g of protein per 100 g (0 % of the 50 g Daily Value), or 0,01 g in serving, 100 g (100 g). About 0,1 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,5 g).

How many carbs are in Fruchtikus Mango Marille?

Fruchtikus Mango Marille has 18 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruchtikus Mango Marille?

Fruchtikus Mango Marille contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Fruchtikus Mango Marille contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (44 % DV) and Vitamin E (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruchtikus Mango Marille?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9001432040986. License: ODbL 1.0 (Open Food Facts). Source record dated 17. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.