Frozen Yogurt Vanilla

Packaged product Sweets og Desserter Chapman's

Frozen Yogurt Vanilla contains 80 kcal per 100 g. A serving, 1 portion, 188 ml (188 g) provides about 150 kcal.

Roughly 73 % of its calories come from carbohydrates, with 18 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 199 kcal per 100 g across 849 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frozen Yogurt Vanilla by Chapman's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
1,6 gprotein
14,4 gcarbohydrates
1,6 gfat
150kcal in serving, 1 portion, 188 ml (188 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79,8 kcal
Total fat L 1,6 g 2 %
Saturated fat L 1,1 g 5 %
Trans fat L 0,053 g
Cholesterol L 8 mg 3 %
Sodium L 31,9 mg 1 %
Total carbohydrates L 14,4 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 8,5 g
Added sugars L 18,1 g 36 %
Protein L 1,6 g 3 %
Calcium L 53,2 mg4 %
Jern L 0 mg0 %
Kalium L 133 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 73 %Fat: 18 %80kcal / 100 g
  • Protein 8 %
  • Carbohydrates 73 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %Kalium3 %Jern0 %

Nutritional insights

  • Protein1,6 gbelow the median for sweets og desserter (median 2,7 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,77 g)
  • Sugars8,5 gin the lowest quarter of sweets og desserter (median 23 g)
  • Fat1,6 gin the lowest quarter of sweets og desserter (median 8,2 g)
  • Saturated fat1,1 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Sodium31,9 mgbelow the median for sweets og desserter (median 52 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chapman's
Barcode
0062942000470
Quantity
2L
Label serving
1 portion (188 ml)
Category
Is og sorbet
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MODIFIED MILK INGREDIENTS SUGAR, GLUCOSE, FRESH CREAM, SKIM MILK POWDER, MONO AND DIGLYCERIDES, LOCUST BEAN GUM,GUAR GUM, CARRAGEENAN, NATURAL FLAVOUR, BACTERIAL CULTURE MAY CONTAIN PEANUTS AND/OR OTHER NUTS SOURCE OF CALCIUM INGREDIENTS SUBSTANCES LAITIÈRES MODIFIEES, SUCRE, GLUCOSE,CRÊME FRAÏCHE, POUDRE DE LAIT ECREME, MONO ET DIGLYCERIDES, GOMME DE CAROUBE, GOMME DE GUAR, CARRAGHËNINE AROME NATUREL, CULTURE BACTERIENNE. PEUT CONTENIR DES ARACHIDES ET/OU DES NOIX. SOURCE DE CALCIUM.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Yogurt Vanilla?

100 g of Frozen Yogurt Vanilla has 80 kcal. Serving, 1 portion, 188 ml (188 g): about 150 kcal.

How much protein is in Frozen Yogurt Vanilla?

Frozen Yogurt Vanilla contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 188 ml (188 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,7 g).

How many carbs are in Frozen Yogurt Vanilla?

Frozen Yogurt Vanilla has 14,4 g of total carbohydrates per 100 g, including 0 g of fiber and 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Yogurt Vanilla?

Frozen Yogurt Vanilla contains 1,6 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).

How much sodium is in Frozen Yogurt Vanilla?

100 g contains 31,9 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0062942000470. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.