Frothy Cappuccino
Packaged product Andre fødevarer Gevalia
Frothy Cappuccino contains 1.290 kcal per 100 g. A serving, 27 g (27 g) provides about 348 kcal.
Roughly 57 % of its calories come from carbohydrates, with 30 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
100 g provides 110 % of the Daily Value for calcium and 17 % of the Daily Value for kalium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 1.290 kcal | |
| Total fat L | 42,9 g | 55 % |
| Saturated fat L | 42,9 g | 215 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.430 mg | 62 % |
| Total carbohydrates L | 186 g | 68 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 157 g | |
| Protein L | 42,9 g | 86 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 1.430 mg | 110 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 778 mg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 57 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein42,9 gin the top quarter of andre fødevarer (median 6,9 g)
- Fiber0 gin the lowest quarter of andre fødevarer (median 1,8 g)
- Sugars157 gin the top quarter of andre fødevarer (median 3,5 g)
- Fat42,9 gin the top quarter of andre fødevarer (median 6,4 g)
- Saturated fat42,9 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium1.430 mgin the top quarter of andre fødevarer (median 236 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 1.290 kcal |
| Protein | 11,1 g | 42,9 g |
| Carbohydrates | 48,1 g | 186 g |
| Fat | 11,1 g | 42,9 g |
| Fiber | n/a | 0 g |
| Sugars | 40,7 g | 157 g |
| Sodium | n/a | 1.430 mg |
Product details
- Brand
- Gevalia
- Barcode
- 0043000057728
- Label serving
- 27 g
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frothy Cappuccino?
100 g of Frothy Cappuccino has 1.290 kcal. Serving, 27 g (27 g): about 348 kcal.
Is Frothy Cappuccino high in protein?
Frothy Cappuccino contains 42,9 g of protein per 100 g (86 % of the 50 g Daily Value), or 11,6 g in serving, 27 g (27 g). About 13 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 6,9 g).
How many carbs are in Frothy Cappuccino?
Frothy Cappuccino has 186 g of total carbohydrates per 100 g, including 0 g of fiber and 157 g of sugars.
How much fat is in Frothy Cappuccino?
Frothy Cappuccino contains 42,9 g of fat per 100 g, of which 42,9 g is saturated (215 % of the Daily Value).
What vitamins and minerals does Frothy Cappuccino contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (110 % DV) and kalium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frothy Cappuccino?
100 g contains 1.430 mg of sodium, 62 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6. maj 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1727983. License: CC0 1.0 (U.S. public domain). Source record dated 20. november 2019. Imported 6. november 2026.
- Open Food Facts, record 0043000057728. License: ODbL 1.0 (Open Food Facts). Source record dated 6. maj 2024. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.