Four Cheese Pizza

Packaged product Måltider og disketter Red Baron

Four Cheese Pizza contains 250 kcal per 100 g. A serving, 156 g (156 g) provides about 390 kcal.

Roughly 48 % of its calories come from carbohydrates, with 37 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (238 kcal per 100 g).

100 g provides 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

250kcal per 100 g
9 gprotein
30,1 gcarbohydrates
10,3 gfat
390kcal in serving, 156 g (156 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 10,3 g 13 %
Saturated fat L 5,8 g 29 %
Trans fat L 0 g
Cholesterol L 16 mg 5 %
Sodium L 513 mg 22 %
Total carbohydrates L 30,1 g 11 %
Dietary fiber L 1,3 g 5 %
Total sugars L 7,7 g
Added sugars L 1,3 g 3 %
Protein L 9 g 18 %
Vitamin D L 0 µg0 %
Calcium L 160 mg12 %
Jern L 1,8 mg10 %
Kalium L 224 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 48 %Fat: 37 %250kcal / 100 g
  • Protein 14 %
  • Carbohydrates 48 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Jern10 %Kalium5 %Vitamin D0 %

Nutritional insights

  • Protein9 gbelow the median for måltider og disketter (median 10 g)
  • Fiber1,3 gbelow the median for måltider og disketter (median 1,7 g)
  • Sugars7,7 gin the top quarter of måltider og disketter (median 2,6 g)
  • Fat10,3 gabove the median for måltider og disketter (median 8,2 g)
  • Saturated fat5,8 gin the top quarter of måltider og disketter (median 2,7 g)
  • Sodium513 mgabove the median for måltider og disketter (median 425 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red Baron
Barcode
0072180635525
Label serving
156 g
Category
Måltider og disketter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Four Cheese Pizza?

100 g of Four Cheese Pizza has 250 kcal. Serving, 156 g (156 g): about 390 kcal.

How much protein is in Four Cheese Pizza?

Four Cheese Pizza contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 14 g in serving, 156 g (156 g). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 10 g).

How many carbs are in Four Cheese Pizza?

Four Cheese Pizza has 30,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 7,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Four Cheese Pizza?

Four Cheese Pizza contains 10,3 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

What vitamins and minerals does Four Cheese Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Four Cheese Pizza?

100 g contains 513 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. november 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072180635525. License: ODbL 1.0 (Open Food Facts). Source record dated 22. november 2024. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.