Four cheese pizza

Packaged product Måltider og disketter

Four cheese pizza contains 241 kcal per 100 g.

Roughly 47 % of its calories come from carbohydrates, with 32 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (254 kcal per 100 g).

100 g provides 17 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Four cheese pizza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
12,8 gprotein
28,3 gcarbohydrates
8,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 8,6 g 11 %
Saturated fat L 4,3 g 21 %
Trans fat L 0 g
Cholesterol L 19 mg 6 %
Sodium L 545 mg 24 %
Total carbohydrates L 28,3 g 10 %
Dietary fiber L 1,6 g 6 %
Total sugars L 1,6 g
Added sugars L 0,5 g 1 %
Protein L 12,8 g 26 %
Vitamin D L 0 µg0 %
Calcium L 219 mg17 %
Jern L 1,8 mg10 %
Kalium L 91 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 47 %Fat: 32 %241kcal / 100 g
  • Protein 21 %
  • Carbohydrates 47 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium17 %Jern10 %Kalium2 %Vitamin D0 %

Nutritional insights

  • Protein12,8 gabove the median for måltider og disketter (median 12 g)
  • Fiber1,6 gbelow the median for måltider og disketter (median 2,2 g)
  • Sugars1,6 gin the lowest quarter of måltider og disketter (median 2,6 g)
  • Fat8,6 gin the lowest quarter of måltider og disketter (median 9,8 g)
  • Saturated fat4,3 gin the lowest quarter of måltider og disketter (median 5,5 g)
  • Sodium545 mgabove the median for måltider og disketter (median 516 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 241 kcal241 kcal
Protein 12,8 g12,8 g
Carbohydrates 28,3 g28,3 g
Fat 8,6 g8,6 g
Fiber 1,6 g1,6 g
Sugars 1,6 g1,6 g
Sodium 545 mg545 mg

Product details

Barcode
0760236180296
Category
Four Cheese Pizza
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Four cheese pizza?

100 g of Four cheese pizza has 241 kcal.

Is Four cheese pizza high in protein?

Four cheese pizza contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 12 g).

How many carbs are in Four cheese pizza?

Four cheese pizza has 28,3 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,6 g of sugars.

How much fat is in Four cheese pizza?

Four cheese pizza contains 8,6 g of fat per 100 g, of which 4,3 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Four cheese pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Four cheese pizza?

100 g contains 545 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. juli 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0760236180296. License: ODbL 1.0 (Open Food Facts). Source record dated 5. juli 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2639907. License: CC0 1.0 (U.S. public domain). Source record dated 7. august 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.