Focaccine with black olives rustic crackers

Packaged product Sweets og Desserter Bonta' Lucane

Focaccine with black olives rustic crackers contains 429 kcal per 100 g. A serving, 10 pieces, 28 g (28 g) provides about 120 kcal.

Roughly 64 % of its calories come from carbohydrates, with 26 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (438 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Focaccine with black olives rustic crackers by Bonta' Lucane, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
10,7 gprotein
67,9 gcarbohydrates
12,5 gfat
120kcal in serving, 10 pieces, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 12,5 g 16 %
Saturated fat L 1,8 g 9 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.070 mg 47 %
Total carbohydrates L 67,9 g 25 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Protein L 10,7 g 21 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 71 mg5 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 64 %Fat: 26 %429kcal / 100 g
  • Protein 10 %
  • Carbohydrates 64 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Calcium5 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein10,7 gin the top quarter of sweets og desserter (median 7,1 g)
  • Fiber3,6 gabove the median for sweets og desserter (median 3,3 g)
  • Sugars3,6 gbelow the median for sweets og desserter (median 11,5 g)
  • Fat12,5 gbelow the median for sweets og desserter (median 16,1 g)
  • Saturated fat1,8 gbelow the median for sweets og desserter (median 3,6 g)
  • Sodium1.070 mgin the top quarter of sweets og desserter (median 400 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 10,7 g10,7 g
Carbohydrates 67,9 g67,9 g
Fat 12,5 g12,5 g
Fiber 3,6 g3,6 g
Sugars 3,6 g3,6 g
Sodium 1.071 mg1.070 mg

Product details

Brand
Bonta' Lucane
Barcode
8014941000021
Label serving
10 PIECES (28 g)
Category
Kiks og kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, pomace olive oil, black olives, salt, extra virgin olive oil, brewer's yeast, wheat malt, artificial black olives flavour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelOlivenolieSaltGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Focaccine with black olives rustic crackers?

100 g of Focaccine with black olives rustic crackers has 429 kcal. Serving, 10 pieces, 28 g (28 g): about 120 kcal.

Is Focaccine with black olives rustic crackers high in protein?

Focaccine with black olives rustic crackers contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in serving, 10 pieces, 28 g (28 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,1 g).

How many carbs are in Focaccine with black olives rustic crackers?

Focaccine with black olives rustic crackers has 67,9 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Focaccine with black olives rustic crackers?

Focaccine with black olives rustic crackers contains 12,5 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Focaccine with black olives rustic crackers?

100 g contains 1.070 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8014941000021. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 453978. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.