Filetti di Sardina
Packaged product Fedtstoffer og olier Delicius
Filetti di Sardina contains 163 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 139 kcal.
Roughly 56 % of its calories come from protein, with 44 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 217 kcal per 100 g across 279 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 163 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 344 mg | 15 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 0 g | |
| Protein L | 22,9 g | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 56 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22,9 gabove the median for fedtstoffer og olier (median 22 g)
- Fiber0,8 gin the top quarter of fedtstoffer og olier (median 0 g)
- Fat7,9 gin the lowest quarter of fedtstoffer og olier (median 14 g)
- Saturated fat2,5 gin the lowest quarter of fedtstoffer og olier (median 3,1 g)
- Sodium344 mgbelow the median for fedtstoffer og olier (median 366 mg)
- Protein per 100 kcal14 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,9 g |
|---|---|
| Polyumættet fedt L | 3 g |
Product details
- Brand
- Delicius
- Barcode
- 8006460021700
- Quantity
- 85 g
- Label serving
- 1 serving (85 g)
- Category
- Sardin i olie
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
SARDINE, acqua, sale.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardines dans huiles végétale Boya | 164 | 20,9 g | 1,5 g | 8,9 g |
| AUCHAN SARDINES MARINADE CITRON LAURIER - SANS HUILE 135g Auchan | 162 | 21 g | 2,9 g | 7,2 g |
| Sardine in olive oil Fish market | 161 | 23 g | 0 g | 7,7 g |
| Sardines in Vegetable Oil Pataya Food Industries | 161 | 21,7 g | 0 g | 7 g |
| Sardines tomate sauce Delhaize | 161 | 19 g | 2,1 g | 8,9 g |
| WILD-CAUGHT SARDINES in Louisiana Hot Sauce Chicken of the Sea | 160 | 13,2 g | 1,9 g | 11,3 g |
| Sardinen Zitrone in Sojaöl Edeka | 160 | 24 g | 0 g | 11,5 g |
| Sardine Fillets Brunswick | 160 | 16 g | 0,94 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Filetti di Sardina?
100 g of Filetti di Sardina has 163 kcal. Serving, 1 serving, 85 g (85 g): about 139 kcal.
Is Filetti di Sardina high in protein?
Filetti di Sardina contains 22,9 g of protein per 100 g (46 % of the 50 g Daily Value), or 19,5 g in serving, 1 serving, 85 g (85 g). About 56 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 22 g).
How many carbs are in Filetti di Sardina?
Filetti di Sardina has 0 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Filetti di Sardina?
Filetti di Sardina contains 7,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Filetti di Sardina?
100 g contains 344 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8006460021700. License: ODbL 1.0 (Open Food Facts). Source record dated 22. februar 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.