Filallegro

Packaged product Mælk og æg Coop

Filallegro contains 328 kcal per 100 g. A serving, 50 g (50 g) provides about 164 kcal.

Roughly 71 % of its calories come from fat, with 27 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (337 kcal per 100 g).

100 g provides 46 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Filallegro by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
328kcal per 100 g
22 gprotein
1,5 gcarbohydrates
26 gfat
164kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 328 kcal
Total fat L 26 g 33 %
Saturated fat L 18 g 90 %
Sodium L 360 mg 16 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 22 g 44 %
Calcium L 600 mg46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 2 %Fat: 71 %328kcal / 100 g
  • Protein 27 %
  • Carbohydrates 2 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium46 %

Nutritional insights

  • Protein22 gabove the median for mælk og æg (median 21,4 g)
  • Sugars0 gin the lowest quarter of mælk og æg (median 0,4 g)
  • Fat26 gbelow the median for mælk og æg (median 27 g)
  • Saturated fat18 gabove the median for mælk og æg (median 17 g)
  • Sodium360 mgin the lowest quarter of mælk og æg (median 643 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
8001120594792
Quantity
270 g
Label serving
50 g
Category
Oste
Packaging
Plastic,en:other-plastics
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Latte pastorizzato, fermenti lattici, sale, caglio animale.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

Similar products

FoodCaloriesProteinCarbsFat
Cheese Alpenfest style 328 25 g 0 g 25 g
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Champ'lu Fromagerie Du Pré Verdot 328 23 g 0 g 28 g
Cascaval vaca mega 365 Essential 328 24,8 g 0,6 g 25 g
Obazda Alpengut 328 13 g 3 g 29 g
Cascaval clasic Hochland 328 23 g 0,5 g 26 g
Obazda Gutes Land 328 13 g 3 g 29 g
Pavé hauts de france Inconnue 328 23 g 0,5 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Filallegro?

100 g of Filallegro has 328 kcal. Serving, 50 g (50 g): about 164 kcal.

Is Filallegro high in protein?

Filallegro contains 22 g of protein per 100 g (44 % of the 50 g Daily Value), or 11 g in serving, 50 g (50 g). About 27 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 21,4 g).

How many carbs are in Filallegro?

Filallegro has 1,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Filallegro?

Filallegro contains 26 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does Filallegro contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (46 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Filallegro?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001120594792. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.