Everything bagels

Packaged product Brød og bagværk Panera Bread

Everything bagels contains 282 kcal per 100 g. A serving, 1 bagel, 85 g (85 g) provides about 240 kcal.

Roughly 76 % of its calories come from carbohydrates, with 16 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (271 kcal per 100 g).

100 g provides 23 % of the Daily Value for jern and 13 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Everything bagels by Panera Bread, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
282kcal per 100 g
11,8 gprotein
55,3 gcarbohydrates
2,4 gfat
240kcal in serving, 1 bagel, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 388 mg 17 %
Total carbohydrates L 55,3 g 20 %
Dietary fiber L 3,5 g 13 %
Total sugars L 7,1 g
Added sugars L 5,9 g 12 %
Protein L 11,8 g 24 %
Calcium L 165 mg13 %
Jern L 4,1 mg23 %
Kalium L 129 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 76 %Fat: 7 %282kcal / 100 g
  • Protein 16 %
  • Carbohydrates 76 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern23 %Calcium13 %Kalium3 %

Nutritional insights

  • Protein11,8 gin the top quarter of brød og bagværk (median 9,6 g)
  • Fiber3,5 gabove the median for brød og bagværk (median 3,2 g)
  • Sugars7,1 gabove the median for brød og bagværk (median 5,9 g)
  • Fat2,4 gabove the median for brød og bagværk (median 2,2 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,4 g)
  • Sodium388 mgbelow the median for brød og bagværk (median 391 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 318 kcal282 kcal
Protein 10,6 g11,8 g
Carbohydrates 52,9 g55,3 g
Fat 7,1 g2,4 g
Fiber 3,5 g3,5 g
Sugars 7,1 g7,1 g
Sodium 388 mg388 mg

Product details

Brand
Panera Bread
Barcode
0835841006849
Label serving
1 bagel (85 g)
Category
Bagelbrød

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Everything bagels?

100 g of Everything bagels has 282 kcal. Serving, 1 bagel, 85 g (85 g): about 240 kcal.

Is Everything bagels high in protein?

Everything bagels contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 10 g in serving, 1 bagel, 85 g (85 g). About 16 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 9,6 g).

How many carbs are in Everything bagels?

Everything bagels has 55,3 g of total carbohydrates per 100 g, including 3,5 g of fiber and 7,1 g of sugars.

How much fat is in Everything bagels?

Everything bagels contains 2,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Everything bagels contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (23 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Everything bagels?

100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2194633. License: CC0 1.0 (U.S. public domain). Source record dated 27. oktober 2021. Imported 6. november 2026.
  • Open Food Facts, record 0835841006849. License: ODbL 1.0 (Open Food Facts). Source record dated 14. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.