Épinards à la crème
Packaged product Suppe og saucer King's Crown
Épinards à la crème contains 45 kcal per 100 g. A serving, 150 g (150 g) provides about 68 kcal.
Roughly 40 % of its calories come from fat, with 30 % from protein and 30 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 54 kcal per 100 g across 196 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 45 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 248 mg | 11 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 0,8 g | |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 30 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gabove the median for suppe og saucer (median 2,6 g)
- Fiber2,2 gin the top quarter of suppe og saucer (median 1,9 g)
- Sugars0,8 gin the lowest quarter of suppe og saucer (median 1,4 g)
- Fat1,8 gin the lowest quarter of suppe og saucer (median 2,8 g)
- Saturated fat1,2 gabove the median for suppe og saucer (median 0,9 g)
- Sodium248 mgin the lowest quarter of suppe og saucer (median 308 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- King's Crown
- Barcode
- 27079966
- Label serving
- 150 g
- Category
- Spinat med flødesauce
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Épinards hachés à la crème Carrefour | 45 | 3 g | 3 g | 1,8 g |
| Gehakte Spinazie met room Boni | 45 | 3 g | 3 g | 1,8 g |
| Epinards à la crème Coop | 45 | 2,1 g | 3,8 g | 2,1 g |
| Épinards hachés à la crème Toupargel | 45 | 2,3 g | 3,1 g | 2,2 g |
| Epinards Haches a La Creme Bio Inside | 45 | 2,6 g | 3,3 g | 2 g |
| dennree Rahm Spinat Dennree | 45 | 2 g | 2,5 g | 2,6 g |
| Épinards en Branche à la Crème Thiriet | 45 | 2 g | 2,9 g | 2,3 g |
| Epinards à la crème Auchan | 45 | 3 g | 3 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Épinards à la crème?
100 g of Épinards à la crème has 45 kcal. Serving, 150 g (150 g): about 68 kcal.
How much protein is in Épinards à la crème?
Épinards à la crème contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,5 g in serving, 150 g (150 g). About 30 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,6 g).
How many carbs are in Épinards à la crème?
Épinards à la crème has 3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Épinards à la crème?
Épinards à la crème contains 1,8 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Épinards à la crème?
100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 27079966. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.