egg white protien
Packaged product Drikkevarer
Egg white protien contains 357 kcal per 100 g. A serving, 28 g (28 g) provides about 100 kcal.
Roughly 87 % of its calories come from protein, with 13 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 150 kcal per 100 g across 173 products.
100 g provides 21 % of the Daily Value for kalium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6 % |
| Sodium L | 1.140 mg | 50 % |
| Total carbohydrates L | 10,7 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 71,4 g | 143 % |
| Calcium L | 82 mg | 6 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 964 mg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 87 %
- Carbohydrates 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein71,4 gin the top quarter of drikkevarer (median 3,8 g)
- Fiber0 gin the lowest quarter of drikkevarer (median 0,35 g)
- Sugars0 gin the lowest quarter of drikkevarer (median 2,8 g)
- Fat0 gin the lowest quarter of drikkevarer (median 0,01 g)
- Sodium1.140 mgin the top quarter of drikkevarer (median 44 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Other components (1)
| Xylitol L | 5 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 357 kcal | 357 kcal |
| Protein | 71,4 g | 71,4 g |
| Carbohydrates | 10,7 g | 10,7 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1.140 mg | n/a |
Product details
- Barcode
- 0733739020468
- Label serving
- 28 g
- Category
- Kosttilskud
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Egg white powder (instantized), xylitol, natural flavors, organic stevia leaf extract, sunflower lecithin (<1%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Æg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in egg white protien?
100 g of egg white protien has 357 kcal. Serving, 28 g (28 g): about 100 kcal.
Is egg white protien high in protein?
Egg white protien contains 71,4 g of protein per 100 g (143 % of the 50 g Daily Value), or 20 g in serving, 28 g (28 g). About 87 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 3,8 g).
How many carbs are in egg white protien?
Egg white protien has 10,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in egg white protien?
Egg white protien contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does egg white protien contain?
Per 100 g, the most notable amounts relative to the Daily Value are kalium (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in egg white protien?
100 g contains 1.140 mg of sodium, 50 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1. februar 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2339076. License: CC0 1.0 (U.S. public domain). Source record dated 8. maj 2021. Imported 6. november 2026.
- Open Food Facts, record 0733739020468. License: ODbL 1.0 (Open Food Facts). Source record dated 1. februar 2023. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.