Dulce De Leche
Packaged product Andre fødevarer Annabella
Dulce De Leche contains 400 kcal per 100 g. A serving, 2.8 onz, 80 g (80 g) provides about 320 kcal.
Roughly 55 % of its calories come from carbohydrates, with 36 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for andre fødevarer on FoodFactly (375 kcal per 100 g).
100 g provides 29 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 16,2 g | 21 % |
| Saturated fat L | 6,5 g | 33 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 55 g | |
| Protein L | 8,8 g | 18 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 375 mg | 29 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 55 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gin the top quarter of andre fødevarer (median 0 g)
- Sugars55 gbelow the median for andre fødevarer (median 62,2 g)
- Fat16,2 gin the top quarter of andre fødevarer (median 0 g)
- Saturated fat6,5 gabove the median for andre fødevarer (median 4,3 g)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 400 kcal | 400 kcal |
| Protein | 8,8 g | 8,8 g |
| Carbohydrates | 55 g | 55 g |
| Fat | 16,3 g | 16,2 g |
| Fiber | 0 g | 0 g |
| Sugars | 55 g | 55 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Annabella
- Barcode
- 7703506002006
- Label serving
- 2.8 ONZ (80 g)
- Category
- bagning-dekorationer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurized water buffalo milk, sugar cane and sodium bicarbonate (baking soda).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dulce De Leche?
100 g of Dulce De Leche has 400 kcal. Serving, 2.8 onz, 80 g (80 g): about 320 kcal.
How much protein is in Dulce De Leche?
Dulce De Leche contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 7 g in serving, 2.8 onz, 80 g (80 g). About 9 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 0 g).
How many carbs are in Dulce De Leche?
Dulce De Leche has 55 g of total carbohydrates per 100 g, including 0 g of fiber and 55 g of sugars.
How much fat is in Dulce De Leche?
Dulce De Leche contains 16,2 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).
What vitamins and minerals does Dulce De Leche contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dulce De Leche?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7703506002006. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 484234. License: CC0 1.0 (U.S. public domain). Source record dated 13. oktober 2017. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.