Dried Mango

Packaged product Frugter Gold Emblem Abound Cvs

Dried Mango contains 325 kcal per 100 g. A serving, 1.0 portion, 40.0 g (40 g) provides about 130 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in frugter on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.

100 g provides 11 % of the Daily Value for kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

325kcal per 100 g
5 gprotein
80 gcarbohydrates
0 gfat
130kcal in serving, 1.0 portion, 40.0 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 80 g 29 %
Dietary fiber L 7,5 g 27 %
Total sugars L 55 g
Protein L 5 g 10 %
Calcium L 75 mg6 %
Jern L 0,75 mg4 %
Kalium L 525 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %325kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium11 %Calcium6 %Jern4 %

Nutritional insights

  • Protein5 gin the top quarter of frugter (median 0,71 g)
  • Fiber7,5 gin the top quarter of frugter (median 1,5 g)
  • Sugars55 gin the top quarter of frugter (median 11,9 g)
  • Fat0 gin the lowest quarter of frugter (median 0,12 g)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gold Emblem Abound Cvs
Barcode
0050428401637
Label serving
1.0 portion (40.0 g)
Category
Frugter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sour Cherry Cola Gummy Zone 325 7,5 g 75 g 0 g
Mango Dunnes Stores 325 2,7 g 73 g 0,7 g
Chewy Tropical Skin-on Dried Fruit (pineapple, Orange, Kiwi) RIND 325 5 g 72,5 g 0 g
Ava’s cherries Ava's 325 2,5 g 77,5 g 0 g
fruit medley probiotic Ocean Spray 325 2,5 g 80 g 0 g
Dried Montmorency Cherries Southern Grove 325 2,5 g 82,5 g 0 g
Dried Cranberries, Pomegranate Flavor Welch's 325 0 g 82,5 g 0 g
Dried Cranberries West Point Natural 325 2,5 g 80 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Mango?

100 g of Dried Mango has 325 kcal. Serving, 1.0 portion, 40.0 g (40 g): about 130 kcal.

How much protein is in Dried Mango?

Dried Mango contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 1.0 portion, 40.0 g (40 g). About 6 % of its calories come from protein. Compared with other frugter, that is among the highest quarter (median 0,71 g).

How many carbs are in Dried Mango?

Dried Mango has 80 g of total carbohydrates per 100 g, including 7,5 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried Mango?

Dried Mango contains 0 g of fat per 100 g.

What vitamins and minerals does Dried Mango contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (11 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. april 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0050428401637. License: ODbL 1.0 (Open Food Facts). Source record dated 18. april 2024. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.