Double Bonded Protein (vanilla)
Packaged product Andre fødevarer Mt. Capra
Double Bonded Protein (vanilla) contains 367 kcal per 100 g. A serving, 2 scoops, 30 g (30 g) provides about 110 kcal.
Roughly 68 % of its calories come from protein, with 24 % from carbohydrates and 8 % from fat (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
100 g provides 44 % of the Daily Value for calcium and 11 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat | not reported | |
| Cholesterol L | 16,7 mg | 6 % |
| Sodium L | 633 mg | 28 % |
| Total carbohydrates L | 23,3 g | 8 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 10 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 66,7 g | 133 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 567 mg | 44 % |
| Jern L | 2 mg | 11 % |
| Kalium L | 400 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68 %
- Carbohydrates 24 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein66,7 gin the top quarter of andre fødevarer (median 6,9 g)
- Fiber3,3 gabove the median for andre fødevarer (median 1,8 g)
- Sugars10 gabove the median for andre fødevarer (median 3,5 g)
- Fat3,3 gbelow the median for andre fødevarer (median 6,4 g)
- Sodium633 mgin the top quarter of andre fødevarer (median 236 mg)
- Protein per 100 kcal18,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mt. Capra
- Barcode
- 0633924720633
- Label serving
- 2 scoops (30 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Protein powder WPI 90 True | 367 | 87,3 g | 4,3 g | 1 g |
| Tex Mex Selection | 367 | 23,3 g | 3,3 g | 30 g |
| 5060326064128 HSN | 367 | 76,7 g | 7,3 g | 3,3 g |
| Supreme BRIE Trader Joe’s | 367 | 16,7 g | 3,3 g | 33,3 g |
| Cheddard doux No name | 367 | 23,3 g | 3,3 g | 30 g |
| Caramel Chaos Grenade Protein Bar | 367 | 35 g | 38,3 g | 11,7 g |
| Isolate Muscle Feast | 367 | 83,3 g | 6,7 g | 0 g |
| Jerky Cowboy's Caviar | 367 | 26,7 g | 16,7 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Bonded Protein (vanilla)?
100 g of Double Bonded Protein (vanilla) has 367 kcal. Serving, 2 scoops, 30 g (30 g): about 110 kcal.
Is Double Bonded Protein (vanilla) high in protein?
Double Bonded Protein (vanilla) contains 66,7 g of protein per 100 g (133 % of the 50 g Daily Value), or 20 g in serving, 2 scoops, 30 g (30 g). About 68 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 6,9 g).
How many carbs are in Double Bonded Protein (vanilla)?
Double Bonded Protein (vanilla) has 23,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double Bonded Protein (vanilla)?
Double Bonded Protein (vanilla) contains 3,3 g of fat per 100 g.
What vitamins and minerals does Double Bonded Protein (vanilla) contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (44 % DV) and jern (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Double Bonded Protein (vanilla)?
100 g contains 633 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0633924720633. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.