Double Acting Baking Powder
Packaged product Andre fødevarer GREAT VALUE
Double Acting Baking Powder contains 0 kcal per 100 g. A typical serving of 0.125 tsp (0,6 g) provides about 0 kcal.
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 333 kcal per 100 g across 186 products.
100 g provides 256 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 10.800 mg | 470 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 3.330 mg | 256 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of andre fødevarer (median 1,3 g)
- Fiber0 gin the lowest quarter of andre fødevarer (median 6,7 g)
- Sugars0 gin the lowest quarter of andre fødevarer (median 6,6 g)
- Fat0 gin the lowest quarter of andre fødevarer (median 6,3 g)
- Saturated fat0 gin the lowest quarter of andre fødevarer (median 5,6 g)
- Sodium10.800 mgin the top quarter of andre fødevarer (median 33 mg)
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0 g |
Other components (2)
| A-vitamin, IE L | 0 IU |
|---|---|
| Folinsyre L | 0 µg |
Product details
- Brand
- GREAT VALUE
- Barcode
- 0078742054100
- Label serving
- 0.125 tsp
- Category
- Baking Additives & Extracts
Ingredients
CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Ginger CARMEN'S | 0 | 0 g | 0 g | 0 g |
| Baking Powder WEGMANS | 0 | 0 g | 0 g | 0 g |
| Baking Powder RUMFORD | 0 | 0 g | 0 g | 0 g |
| Clabber Girl, Double Acting Baking Powder CLABBER GIRL | 0 | 0 g | 0 g | 0 g |
| Baking Powder RUMFORD | 0 | 0 g | 0 g | 0 g |
| Reduced Sodium Baking Powder RUMFORD | 0 | 0 g | 0 g | 0 g |
| Food Lion, Pure Baking Powder FOOD LION | 0 | 0 g | 0 g | 0 g |
| Baking Powder KROGER | 0 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Acting Baking Powder?
100 g of Double Acting Baking Powder has 0 kcal. 0.125 tsp (0,6 g): about 0 kcal.
How much protein is in Double Acting Baking Powder?
Double Acting Baking Powder contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 0.125 tsp (0,6 g). Compared with other andre fødevarer, that is in the lowest quarter (median 1,3 g).
How many carbs are in Double Acting Baking Powder?
Double Acting Baking Powder has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Double Acting Baking Powder?
Double Acting Baking Powder contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Double Acting Baking Powder contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (256 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Double Acting Baking Powder?
100 g contains 10.800 mg of sodium, 470 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 19. februar 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1861522. License: CC0 1.0 (U.S. public domain). Source record dated 19. februar 2021. Imported 6. november 2026.
Last updated: . Source description: "DOUBLE ACTING BAKING POWDER". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.