Dipping oil

Packaged product Drikkevarer

Dipping oil contains 800 kcal per 100 ml. A serving, 1 tbsp, 15 ml (15 ml) provides about 120 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

800kcal per 100 ml
0 gprotein
0 gcarbohydrates
86,7 gfat
120kcal in serving, 1 tbsp, 15 ml (15 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 800 kcal
Total fat L 86,7 g 111 %
Saturated fat L 13,3 g 67 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 167 mg 7 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %800kcal / 100 ml
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0 gin the lowest quarter of drikkevarer (median 2,1 g)
  • Fiber0 gin the lowest quarter of drikkevarer (median 3,6 g)
  • Sugars0 gin the lowest quarter of drikkevarer (median 2 g)
  • Fat86,7 gin the top quarter of drikkevarer (median 0,63 g)
  • Saturated fat13,3 gin the top quarter of drikkevarer (median 0,2 g)
  • Sodium167 mgabove the median for drikkevarer (median 40 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L60 g
Polyumættet fedt L10 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 800 kcal800 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 86,7 g86,7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 167 mg167 mg

Product details

Barcode
0039639050018
Label serving
1 Tbsp (15 ml)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pure olive oil, extra virgin olive oil, thyme, savory, rosemary, oregano, sage, fennel, basil, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OlivenolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dipping oil?

100 ml of Dipping oil has 800 kcal. Serving, 1 tbsp, 15 ml (15 ml): about 120 kcal.

How much protein is in Dipping oil?

Dipping oil contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 15 ml (15 ml). About 0 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 2,1 g).

How many carbs are in Dipping oil?

Dipping oil has 0 g of total carbohydrates per 100 ml, including 0 g of fiber and 0 g of sugars.

How much fat is in Dipping oil?

Dipping oil contains 86,7 g of fat per 100 ml, of which 13,3 g is saturated (67 % of the Daily Value).

How much sodium is in Dipping oil?

100 ml contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2132738. License: CC0 1.0 (U.S. public domain). Source record dated 16. januar 2021. Imported 6. november 2026.
  • Open Food Facts, record 0039639050018. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.